Corny? yeah. Actually what came to mind when writing this is those horribly annoying KY commercials. You know the ones. The man and woman talking about the experience, and then WHAALLLAAAA, joy.
Okay, I better not go there. This is a family friendly blog. And these Brookies are family friendly! So much so, that my family wants me to make more. And eat them warm with icecream for an even more amazing experience.
Nevermind. How about the recipe?
Giant Broo-kies Recipe:
For the Brownie Layer:
1 1/2 cup sugar
3/4 cup flour
3/4 cup unsweetened cocoa
3 eggs
3/4 cup butter, melted
1 cup chocolate chips (semi-sweet)
For the Cookie Layer:
3/4 cup Butter flavored Crisco
2 Tbsp milk
1 Tbsp vanilla extract
1 1/4 cup brown sugar
1 egg
1 3/4 cup flour
1 tsp salt
3/4 tsp baking soda
1/2 tsp cinnamon
1 1/2 cup semi sweet chocolate morsels
For the brownie layer, in a large bowl, mix all the ingredients together until just combined. Pour into a 13x9 pan that is lined with parchment paper.
For the cookie dough, beat crisco with brown sugar. Add in vanilla, milk and egg. Slowly beat in flour, salt, baking soda and cinnamon. Mix in chocolate chips. Drop by spoonfuls onto the brownie layer.
Bake in a 375 degree oven for about 25 minutes. Allow to cool completely. I refrigerate to speed up the process. Enjoy!
Linked To:
Mangia Monday, Gooseberry Patch, Recipe Sharing Monday
A Southern Fairytale, Tempt My Tummy Tuesday
Delectable Tuesday, Totally Tasty Tuesdays, Tuesday Time Out
Tasty Tuesday, Tasty Tuesday, Two Maids a Baking
Tasty Tuesday, A Little Birdie Told Me, Wow Me Weds
What I made Weds, These Chicks Cooked, It's a Keeper
Sweet Treats, Sweet Tooth Friday, Fat Camp Friday
Sweet Indulgences, Strut Your Stuff
Sweets for a Saturday, So Sweet Sunday
20 comments:
yup, definitely one of my fav combos too:-) love!!!
Oh my wow! These look delicious...and baked goods are made even better when they have fun names. :)
My kids love these and I make them a lot. Only I use brownie mix and pillsbury cookie dough. I usually am bad and put ganache on top. Yummy!!
Karen
Add in peanut butter and these are beyond wonderful :)
These sounds fabulous Aimee!
I know I will always like your creations!
Mmmmmmm...it's been way too long since I've baked brookies...I think your recipe is up next :)
Hahahaha you just compared a dessert to a KY commercial. I love it. I am going to giggle every time I eat one of these.
Love this idea! Thanks for sharing :)
Cath
http://dunnntoperfection.blogspot.com
hmm I am having a mouth watering right now ! and it is all your fault. lol
http://craftsbymada.blogspot.com/
xoxo
MADA
These are fantastic! So good looking! Everything on your blog looks great!
YUMMMMMMMMMMMMMMMMMMM
Stop by and link up at What’s Cooking Wednesday!
http://www.extremepersonalmeasures.com/2011/08/whats-your-favorite-cookbook.html
Yummm! I'm going to have to try these - I feel a family favourite coming on . . .
These look amazing! What a great recipe!
Yum!! Looks very good! http://bellesbazaar-heather.blogspot.com
These are in my oven as I write. And, your Rolo fudge is chilling in my fridge. Now, if I can only muster enough energy to pull off your key lime fudge...
Thanks for sharing your delicious recipes. I hope you don't mind a copy cat!
I've never heard of a Brookie so I had to come check them out. Sounds like a real crowd pleaser.
:)
ButterYum
Thank you so much for sharing this at Recipe Sharing Monday. The new party is now up and I'd love for you to link up again :)
You're absolutely killin' me with the KY references. Tee hee!
Broo-kies -- what an awesome combination of two all-time-favs!
Jenn
I just need to tell you that these are positively the most delicious things I have ever made. EVER. Thank you for sharing such an awesome recipe :)
Enigmeg- I am so glad you enjoyed them! I had to freeze half the batch because I couldn't keep my hands off of them!
Post a Comment