Oh. My. Gooey. Goodness. These bars are so sinfully delicious that you should NOT even bother making them unless you are okay with eating the whole pan by yourself.
While watching re-runs of Mad Men.
Drinking a giant glass of milk.
In pajamas.
All Mondays should involve dessert. Just sayin.
Ingredients
- 1/2 cup butter
- 1 cup butterscotch chips
- 2/3 cup brown sugar
- 2 eggs
- 1 tsp vanilla extract
- 1 1/2 cup flour
- 2 tsp baking powder
- 1/2 tsp salt
- 2 cup mini marshmallows
- 1 cup semi-sweet chocolate morsels
Instructions
- Preheat oven to 350 degrees. Line a 13×9 baking dish with parchment paper.
- In small bowl, melt butterscotch chips with butter in microwave, at 30 second increments, stirring between each time. Set aside.
- In large mixing bowl, add brown sugar, eggs, and vanilla. Mix in melted butterscotch chips, flour, baking powder and salt. Fold in marshmallows and chocolate chips. Pour batter into baking dish.
- Bake for 18-22 minutes. Cool, cut into squares and refrigerate for one hour. Enjoy!
- **recipe from The Cooking Photographer
Copyright Shugary Sweets 2011-2013




























{ 28 comments… read them below or add one }
Oh Good Lord! And I happen to have all the ingredients….
wow. Just wow!
I love butterscotch, hugely! Just posted bars with them in it and with choc chips, AND I love marshmallows, too.
These are perfect!
Oh my goodness..I think my husband will die if he finds me growling at him while eatting a whole pan of these in p.j.’s, drinking a giant glass of milk! I am so going to have to do this! Have a fantastic week!
I make almost exactly the same thing… except I use way more butterscotch and chocolate chips:)
They are gooey and delicious and you’re right, highly addictive!
Btw, your picture is perfect!!!
Butterscotch and marshmallow….glorious!!!
I agree; all Mondays should involve dessert! These bars look absolutely perfect!
Oh my sugar coma. Those do look fantastic. I don’t even like chocolate, but I think I could put away the tray. Wow.
I’m with you! PJ Mondays and dessert sound great. Especially with these bars! OMG I’m in love.
these look so good!! i love how ooey and gooey the filling is with the marshmallows..yum!
Giiiiirl, you be speakin’ my language! How about we make it even more sinful with an avalanche-style scoop of vanilla ice cream on top? Drizzle on some caramel…
I’ll stop now.
Mondays and dessert just go hand in hand!! Now if only I had one of these yummy bars in each hand:-)
These bars look absolutely AMAZING!!!!! YUM!!! What a great recipe, thanks for sharing these!!!!
These are dangerous because I think I have everything to make them already.
Oh! My! Word!!!!
Want!
Share?
Thanks
I am totally ok with eating the whole pan myself and thats what I plan on doing this weekend!!
Your pictures are always stunning!
Oh my sweetness! These look beautiful and delicious…Thanks so much for sharing at Mix it up Monday!
These look AMAZING!! Pinned the recipe to definitely try later!
Stopping by from Mix It Up Monday!
These look sooooooooooooo delicious!!
I’d love to try these, but we don’t have here butterscotch chips
Not fair as these look too good
Oh my gosh! These look like the best things I have ever seen. I am seriously drooling.
I haven’t got to try these…but I am making a SECOND batch because my cat was trying them, and stepped in the pan while they were cooling.
Thanks for all your amazing work.
New to your blog- I searched “butterscotch” in my google reader and saw your recipe from Tatertots and Jello and made them for company tonight. They were a hit! Thanks for the great recipe!
OH MY GOODNESS!!! These look ABSOLUTELY FABULOUS! I definitely have to make these, and I am definitely going to pin them! YUM!
Ohhh, looks so good. Perfect for Father’s days:)
Hopping by and following your FB, G+, pinterest, stumbleupon, and twitter.
Have a delightful day!
The Quiet Mom blogging: http://olahmomma.com/blog/grilled-chicken-enchilada
Any ideas if I can sub Marshmallow Creme for the mini marshmallows as that’s all I have at hand?
Ally,
I haven’t tried it, but you can certainly try. I wouldn’t use the same amount as marshmallow though, maybe half? So 1 cup? WOrse case scenario is even gooey’er. Not a bad thing.
Girl, you have done it again! I was really wanting to bake something and found this wonderful recipe! I have all the ingredients and it’s in the oven now! My hubby is sooo excited he loves butterscotch!
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