Jelly Bean Bark and Win a Trip to the Duncan Hines Test Kitchen

by aimee @ shugarysweets on March 25, 2013

Win a Trip with Shugary Sweets to the Duncan Hines test kitchen. More details on

Yes. You read that correctly. You can win a trip to the Duncan Hines Test Kitchen. And guess what? I am going too! I am part of the Passionate Bloggers Campaign and I will be flying to NJ in September to meet ONE LUCKY WINNER.

More good news? Some of your other favorite bloggers will be there with one of their lucky readers! So be sure to enter and maybe I will SEE you September! {be sure to scroll down past the recipe to enter}

Fruit Punch Jelly Bean Bark: easy Easter treat that even the kids can make! Made with Duncan Hines fruit punch Frosting Creations packet! @shugarysweets

I love Duncan Hines products and being a part of their Passionate Bloggers program has been fun so far! I’ve seen people making Jelly Bean Bark using white chocolate and jelly beans (on Pinterest). So I thought I would kick it up a notch by adding in a packet of Duncan Hines Frosting Creations FRUIT PUNCH flavor mix to my white chocolate.

OMG it turned out so delicious! If ever given the choice in a candy aisle, my kids know I always choose a fruity, chewy treat (Skittles, Mike & Ikes, Starburst, etc). But it’s hard to bake with these kinds of treats. Nobody usually wants to bite into a cupcake and find a gummy bears in the center.

But adding fruity chewy candy with white chocolate? GENIUS. It turns out that it tastes absolutely amazing. And with the swirls of fruit punch flavor with the white chocolate? Seriously, no words. This would be a super easy treat to make for a classroom party or Easter baskets. Kids can totally help on this recipe!

Fruit Punch Jelly Bean Bark: easy Easter treat that even the kids can make! Made with Duncan Hines fruit punch Frosting Creations packet! @shugarysweets

And feel free to call this candy whatever name your family chooses. Some of the names given by my family and friends were “Bunny Chow, Unicorn Poop and Fruity Tootie Bites.” I however stuck with Jelly bean Bark. Honestly I was afraid to go with Unicorn Poop and Bunny chow for fear of getting nasty emails…”not meant for animals, that’s a gross name, disgusting name for disgusting food.” Ahhhh, the emails I receive…

So let’s go with Jelly Bean Bark, cool?

Jelly Bean Bark

Prep Time: 30 minutes

Cook Time: 1 minute

Yield: serves 16


  • 24oz vanilla candy coating (candiquik), divided
  • 1 packet (.10oz) Duncan Hines Frosting Creations Fruit Punch flavor
  • 1 1/2 cup jelly beans


  1. Melt vanilla candy coating according to package directions. Pour all but one cup onto a parchment paper lined baking sheet. Mix in fruit punch flavor pack to remaining cup of vanilla coating. Pour over previous candy coating and swirl with a knife. Spread as thick or thin as you like. Sprinkle immediately with jelly beans! Allow to set (about 30 minutes). Break into pieces and store in covered container. ENJOY.

Now. For the giveaway!!!! This is going to be so much fun, so be sure to do as many entries as possible! I’d love to meet you. Official rules below, following the Rafflecopter entry. 

a Rafflecopter giveaway

**Shugary Sweets is part of the Duncan Hines Passionate Blogger campaign. In exchange for this post, I have received compensation and product. However, all opinions are 100% my own!


Contest Rules:

Open to U.S. residents only. Must be 18 years or older to enter. Giveaway ends at 12:00 AM on Monday, April 1, 2013. Winner will be notified via email and will have until end of day on April 3, 2013 to respond, or a new winner will be chosen.

By submitting a Contest Entry, entrant hereby grants permission for the Contest Entry to be posted on Facebook or other websites. Contest Entrant agrees that Released Parties are not responsible for any unauthorized use of Contest Entries by third parties. Released Parties do not guarantee the posting of any Contest Entry.


Potential winners will be notified via U.S. mail and/or overnight mail and/or email on or about (date) using the contact information provided at the time of entry. Potential winners will be required to sign an affidavit of eligibility and liability release and, where legal, a publicity release and a federal and state tax release and return same, properly executed within five (5) days of issuance of notification via regular U.S. Mail. Failure to return any or all documents fully-executed within the specified time period, Sponsor’s inability to contact any potential winner for any reason after a reasonable attempt, or if any notification is returned as undeliverable, will result in disqualification and a runner-up may be selected.

Legal Disclaimer:

By submitting a Contest Entry, entrant hereby grants permission for the Contest Entry to be posted on Facebook or other websites. Contest Entrant agrees that Released Parties are not responsible for any unauthorized use of Contest Entries by third parties. Released Parties do not guarantee the posting of any Contest Entry.

PRIZES: One (1) Grand Prize: The winner will receive the following: a 3-day/2-night trip for the winner to Parsippany, New Jersey on 09/20/13 – 09/22/13 (travel dates subject to change by Sponsor, in Sponsor’s sole discretion), including a baking class with Duncan Hines chefs (“Event”), round-trip coach-class air transportation for winner from a major airport(s) near winner’s residence to a major airport near Parsippany, New Jersey (airports selected by Sponsor), standard hotel accommodations for winner (single room/double occupancy; hotel location and other accommodation details determined by Sponsor), ground transportation to/from airport and hotel and hotel and Event. Approximate Retail Value (“ARV”) of the Grand Prize: $1,200. Actual value of trip prize depends upon the city of departure, time of travel, any airfare fluctuations and on current market conditions at time of prize fulfillment, and any difference between the stated ARV and the actual value if any, will not be awarded. Tickets awarded as part of a prize are subject to the terms and conditions stated on such tickets. See Travel Restrictions below.

All taxes and any other costs not specifically stated within these Official Rules are the sole responsibility of the winnersPrizes may not be transferred, substituted or redeemed for cash, except at the Sponsor’s sole discretion. Sponsor reserves the right to substitute a prize of equal or greater value if advertised prize is unavailable at the time the prize is awarded. All prizes claimed will be awarded. Limit one prize per person.

Travel Restrictions

Winner must be able to travel on itinerary and dates specified by Sponsor or prize will be forfeited and an alternate winner may be selected. Winner must sign travel release prior to traveling. Trip is subject to air/hotel availability and confirmation of reservations; certain travel restrictions and blackout dates may apply. The trip may not be combined with any other offer. Airline and flight times to be selected by Sponsor at its sole discretion. One or more stopovers may be required on air transportation. Air transportation, if applicable, and hotel accommodations must be taken together and cannot be taken separately. All travel arrangements must be made through Sponsor’s agent on a carrier of Sponsor’s choice and in seat locations determined by Sponsor. Once trip dates have been booked, no change,

extension or substitution of trip dates is permitted, except at Sponsor’s sole discretionWinner must confirm available travel dates and flight times selected by the Sponsor within five (5) days of prize notification. No extension or change of trip dates permitted. Sponsor will not replace any lost or stolen tickets, travel vouchers, certificates or similar items once they are in winner’s possession. If the winner lives within 100 miles of prize destination city, the air transportation portion of the prize will not be awarded and ground transportation will be substituted and no additional compensation will be provided. Each winner must comply with all Event venue, air carrier and airport, accommodations, ground transportation and other applicable rules and restrictions; failure to do so may result in forfeiture of prize. Winner must possess valid ID and are solely responsible for obtaining all necessary and required travel documents (passport, etc.) in order to travel. Sponsor, its affiliates, subsidiaries, divisions, advertising and promotion agencies, rbb Public Relations and Tenthwave Digital LLC (“Contest Entities”) shall not be responsible for any cancellations, delays, diversions or substitution or any act or omissions whatsoever by the air carriers, hotels or other transportation companies or any other persons providing any of these services and accommodations to passengers including any results thereof such as changes in services or accommodations necessitated by same. Contest Entities shall not be liable for any loss or damage to baggage. Prize components cannot be used in conjunction with any other promotion or offer, and no portion may be separated except at Sponsor’s sole discretion. Prize conditions may be added or modified by companies providing those portions of the prize. The prize restrictions/conditions stated herein are not all-­‐inclusive and may be subject to additional restrictions/conditions, which may be stated in the affidavit and release and/or prize travel documents. All fees and expenses not specifically included in the prize description above (including, but not limited to, additional ground transportation and airline expense, taxes, fees, gratuities, meals and insurance) are responsibility solely of winner.

If Event and/or any other portion of a prize is cancelled or postponed for any reason, Sponsor will have no obligation to award compensation in lieu thereof, the remainder of the prize will be awarded and Sponsor will have no further obligation to winner. All other prize details are determined by Sponsor in its sole discretion. Sponsor is responsible only for prize delivery; not responsible for prize utility, quality or otherwise. Taxes and fees are the responsibility solely of winners.

{ 77 comments… read them below or add one }

Averie @ Averie Cooks March 25, 2013 at 7:10 am

This is a dream come true trip! I’ve seen it on a few other blogs and I hope to gosh I win. Seriously. I’d looooooove to be there…learning more about baking from the experts!
Averie @ Averie Cooks recently posted..Buttery Sugar Wafer Sandwich CookiesMy Profile


Krissy Mosqueda March 25, 2013 at 7:24 am

Hi!! I’m So Excited For The Opportunity To Go Into The Duncan Hines Test Kitchen!! I’m Also Very Excited FOr The Chance To Meet You, You’re So Creative.


Hezzi-D March 25, 2013 at 7:29 am

What an amazing prize! I would love to go to the Duncan Hines test kitchen! I’m Heather Lynne of Hezzi-D’s Books and Cooks and hope that I get to meet you in September!


Sandra Hutchinson March 25, 2013 at 7:45 am

Love making Almond Bark candies and Duncan Hines.


Nova C. March 25, 2013 at 7:58 am

I love Duncan hines products; they are all I use!


Tammy Northrup {Yours and Mine ARE Ours} March 25, 2013 at 8:18 am

I think you already know me from OBC : ) What a great prize! I bet you are super excited about the trip as well. Oh and the jelly bean bark.. super cute! Have to make that with the kids.
Tammy Northrup {Yours and Mine ARE Ours} recently posted..Crockpot Wednesdays – Slow Cooker Cheesy Southwestern SoupMy Profile


Jocelyn @BruCrew Life March 25, 2013 at 8:21 am

My fingers are crossed…I have entered every single giveaway for this trip. I so want to visit the DH test kitchen, and of course hanging with my blog besties would be a dream come true!!!! My kids would love this fun bark…hahaha I am cracking up over the unicorn poop name! I can just imagine the emails you would get!!!
Jocelyn @BruCrew Life recently posted..Peanut Butter Cheesecake Cookie BarsMy Profile


Tray March 25, 2013 at 8:22 am

Hey! Love your site, great recipes for the avid home baker like myself! Wish I had the time/motivation to make my own blog :)


Lyuba@willcookforsmiles March 25, 2013 at 8:22 am

How fun would this be!! Thank you for the giveaway, Aimee. The burl sounds too cool :)
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Heather at Basilmomma March 25, 2013 at 8:27 am

Entered, tweeted, pinned, liked and commented! Do I seem excited about this ? YES!!!


aimee @ shugarysweets March 25, 2013 at 5:24 pm

haha!! Good luck Heather!
aimee @ shugarysweets recently posted..Jelly Bean Bark and Win a Trip to the Duncan Hines Test KitchenMy Profile


Becca @ Crumbs and Chaos March 25, 2013 at 8:45 am

What a fun trip this will be!! Your jelly bean bark is beautiful, Aimee!
Becca @ Crumbs and Chaos recently posted..Mini Butterfinger Pies in a JarMy Profile


Liz March 25, 2013 at 8:46 am

I was going to make some Jelly Bean Bark this week. I love the idea of adding the packet of Frosting Creations to give it some extra flavor! Too bad I can’t enter the contest….I would have loved to have met you! :)
Liz recently posted..Sour Cream Coffee Cake with Maple Syrup GlazeMy Profile


Alyssa March 25, 2013 at 9:10 am

I love the jelly bean bark and the fact that you added the frosting packet, I would have never thought of that. This would be a great trip, I would love to meet you and the other bloggers going and it would be so great to visit the Duncan Hines Test Kitchens. I hope I win!
Alyssa recently posted..Reese’s Pretzel BitesMy Profile


Amanda March 25, 2013 at 9:23 am

This sounds like so much fun! It would be awesome to get a vacation and get to bake in the test kitchen :)


Erin | The Law Student's Wife March 25, 2013 at 9:26 am

Jelly bean bark? How cute! I’ll take seven big hunks in my Easter basket please :-) What a great giveaway too! I’d love this chance to meet you and to tour the test kitchen. How cool!
Erin | The Law Student’s Wife recently posted..Carrot Cake Pancakes with Greek Yogurt Cream Cheese FrostingMy Profile


Kara D March 25, 2013 at 9:34 am

Hi, I am Kara and I love your fun recipes!
Kara D recently posted..Homemade Oreo CookiesMy Profile


Eva @ Eva Bakes March 25, 2013 at 9:46 am

I would love to win this trip! I used to live in Parsippany when I was younger (through 4th grade) and had no idea that Duncan Hines was in my hometown! I’d love to go visit my old stomping grounds as an adult and check it out!
Eva @ Eva Bakes recently posted..Chocolate and cacao nib cookiesMy Profile


Julie @ Julie's Eats & Treats March 25, 2013 at 9:46 am

LOVE all your recipes and following you :)
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Tracey March 25, 2013 at 10:11 am

I would love to visit Duncan Hines and meet you. I follow your wesbite everyday and have tried many of your recipes.

I can’t wait to make this bark for my daughter and her preschool class.

I am a special ed teacher who makes most of your recipes for my class.

Thanks for all the great ideas!!


Julie @White Lights on Wednesday March 25, 2013 at 10:18 am

Ummm…So hi. I’m Julie. I like long walks on the beach and chocolate chip cookies. :) Thanks so much for the giveaway Amiee. This sounds totally wicked. I would freak to spend a weekend baking with you.
Julie @White Lights on Wednesday recently posted..Carrot Cake Pancakes with Maple Cream DrizzleMy Profile


Brandi March 25, 2013 at 10:23 am

Hi Aimee!! What a FUN trip this will be! I LOVE Duncan Hines and would love to see the behind the scenes.
Brandi recently posted..Healthy Kids Lunch Pizza featuring Hillshire FarmMy Profile


Karissa K. @ Sweet As A Cookie March 25, 2013 at 10:27 am

Yum, this sounds delicious! I’ll be making it for my niece for sure.
Karissa K. @ Sweet As A Cookie recently posted..Peter CottontailsMy Profile


Nancy P.@thebittersideofsweet March 25, 2013 at 10:30 am

Oh my gosh Aimee! This would be such a fabulous trip. Imagine how much can be learned and it would great to meet YOU!!
Nancy P.@thebittersideofsweet recently posted..Bunny Cream CookiesMy Profile


Wendy Jorgensen March 25, 2013 at 10:32 am

I would love to meet you in New Jersey at the Duncan Hines Test Kitchen!! It would be a marvelous opportunity to get wonderful baking tips from one of my favorite people (you) and see the Duncan Hines Test Kitchen in action!


Carlee March 25, 2013 at 10:56 am

What a great opportunity, and how fun would that be! I love to bake and think this would be so much fun, not to mention the fact that I would get to meet you!

Carlee recently posted..Weekend Show Off Party–March 15 ed.My Profile


Cassie @ Southeast by Midwest March 25, 2013 at 11:13 am

I’m Cassie and I blog over at Southeast by Midwest with my husband. It would be so awesome to win this :)
Cassie @ Southeast by Midwest recently posted..Roundup: Business Card HoldersMy Profile


Marcie@flavorthemoments March 25, 2013 at 11:19 am

Love this bark, and the name you chose sounds perfect! The test kitchen would be a blast!
Marcie@flavorthemoments recently posted..Banana Scones with Brown Sugar Cinnamon GlazeMy Profile


Jnelleklosterman March 25, 2013 at 11:19 am

This trip would be amazing! I am a stay-at-home mom in Ohio and make many of your recipes for my kiddos!


Jamie March 25, 2013 at 11:45 am

I would love to sit in on a Test Kitchen Experience with Shugary Sweets and Duncan Hines. =)

*crossing fingers*
Jamie recently posted..Wine Tasting at Knott’s Berry Farm #KnottsSpringMy Profile


Melissa March 25, 2013 at 1:13 pm

Hi! I’m Melissa and I blog at Melissa’s Cuisine. I’d love a chance to win this trip!
Melissa recently posted..Marshmallow Bird’s NestsMy Profile


Andrea D. March 25, 2013 at 1:17 pm

Hi, I’m Andrea! I love your site and you fun recipes. Thanks for the chance to enter.


Karla G March 25, 2013 at 1:19 pm

What a fantastic way to use up leftover Easter candy too! Thanks so much for the opportunity!!


Kelly @ Hidden Fruits and Veggies March 25, 2013 at 1:20 pm

This bark sounds super tasty. I’ve seen a bunch with just plain white chocolate and your addition of the frosting creations really kicks it up a notch! I like white chocolate, but I’m definitely more of a sucker for fruity flavors and chewy candies, too.
Kelly @ Hidden Fruits and Veggies recently posted..Peanut Butter Bars with Sneaky BeansMy Profile


Jess @ OnSugarMountain March 25, 2013 at 1:25 pm

Omg so you mean I could be weird in person instead of just weird on your comments?? COUNT ME IN. ;) heehee. The idea to throw frosting creations into bark is BRILLIANT Aimee! So many possibilities now – and this Jelly Bean Bark is to-die-for-cute for Easter this Sunday.
Jess @ OnSugarMountain recently posted..#Muffin Monday: Lemon Meringue MuffinsMy Profile


Pat March 25, 2013 at 1:51 pm

What an exciting giveaway! I’ve used Duncan Hines cake mixes, etc., forever. If you knew my age, you’d know that’s a very long time. :) Sounds like something neat to check off my Bucket List!

Thanks so much for the opportunity to win ~

Pat recently posted..~ Focus ~My Profile


Raewyn Smith March 25, 2013 at 1:52 pm

Hi! I love following your blog for the phenomenal recipes! Yum! I blog about lifestyle :)



Chelsea March 25, 2013 at 1:55 pm

Love receiving your blog posts in my morning email… makes me so hungry at work, but that’s okay! :)


Amy H March 25, 2013 at 2:11 pm

The jelly bean bark looks gorgeous! Thanks for the recipes and creative ideas. I love trying new things in the kitchen.


Ashley March 25, 2013 at 2:16 pm

I haven’t tried the Frostings Creations yet, but I took a peek at them the last time I was at the store. The fruit punch would be my flavor of choice! Your bark looks so delicious, and I’m glad you gave the gummy/fruity candy some love. I do love chocolate, but I love non-chocolate candy, too! And I am laughing at your email reference. I don’t think I ever commented on one of your puppy chow posts, but I also call it puppy chow. My grocery store sells it in their bakery, and they have named it “People Chow.” No mystery as to who it’s for. ;)

And let me just say what an awesome trip. A dream come true!
Ashley recently posted..Caramel Egg(cellent) Chocolate Thumbprint CookiesMy Profile


Jennifer March 25, 2013 at 2:23 pm

I love candy recipes and this one looks quick and delicious!


angel March 25, 2013 at 2:33 pm



nadine March 25, 2013 at 2:37 pm

What a faaaabulous giveaway!!!! How fun!!
My fingers ( and toes) are crossed


Amy Reed March 25, 2013 at 2:55 pm

I am a wife to a wonderful man – it took me a long time to find him but I finally found him! :) I am a mom to a very handsome 22 year old young man and a step-mom to 3 lovely young ladies – ages 11 and twins that are 9. I also am “mom” to a super adorable 11 month old yellow lab. I am a very lucky lady to have my own child plus the 3 I inherited through marriage. I hope I’m as lucky in winning this giveaway!


Sandra H @ scrumptilicious4you March 25, 2013 at 3:24 pm

This trip sounds so fun! I would love to visit their kitchen!


Nel Elaine March 25, 2013 at 3:26 pm

I have been experimenting in the kitchen since I was little but I am new to the blog world! Somebody would have to pinch me if I got the opportunity to visit the Duncan Hines Test Kitchen!
Nel Elaine recently posted..Mixed Drinks with Skittle VodkaMy Profile


heather March 25, 2013 at 3:45 pm

this would be awesome to win. I love to bake and have baked many of your treats.


Susan March 25, 2013 at 3:58 pm

What a fun giveaway. I always enjoy your blog.


carrian March 25, 2013 at 4:35 pm

I wanna win!!!!!


crystal March 25, 2013 at 5:03 pm

What an amazing opportunity! I would love love love to go to the Duncan Hines test kitchen and meet all the amazing food bloggers like you! Thanks for the chance! :)
crystal recently posted..Reese’s Ice Cream CupcakesMy Profile


Grace March 25, 2013 at 5:06 pm

Found you via pinterest. This looks so yummy! I love all the creative uses of these Duncan Hines frosting creations packs!!


Tammy March 25, 2013 at 6:16 pm

Love Duncan Hines always use it for my cakeballs….never disappoints! How awesome would it actually be to visit their test kitchen!!


Marti J. March 25, 2013 at 6:31 pm

Great Blog! Great Recipes and Duncan Hines Test Kitchen would be a dream!


Trish - Mom On Timeout March 25, 2013 at 6:41 pm

Hey! I’m Trish :) Big time fan of Shugary Sweets! Thanks for the great giveaway Aimee! Crossing my fingers :)
Trish – Mom On Timeout recently posted..Cookie Sliders That Look Just Like Mini Cheeseburgers!My Profile


Brandie March 25, 2013 at 7:43 pm

Hello Aimee & Duncan Hines! Oh, how cool is this! What an amazing giveaway…not just the chance to see the Duncan Hines test kitchens, but to be able to learn from them and meet lots of other food bloggers!
Brandie recently posted..Easter Holiday Appetizer: Herbed Cheese Asparagus CrostiniMy Profile


Becky H. March 25, 2013 at 8:25 pm

Wow, the Duncan Hines test kitchen. How awesome.


Tracey @ The Kitchen is My Playground March 25, 2013 at 8:33 pm

I’d LOVE to go with you, Aimee! :-)
Tracey @ The Kitchen is My Playground recently posted..Easy Restaurant-Style SalsaMy Profile


Jacquie March 25, 2013 at 8:59 pm

I love Duncan Hines, even though I am the worst baker EVER! But I keep trying!
Jacquie recently posted..She Rocks!My Profile


Dorothy @ Crazy for Crust March 25, 2013 at 9:18 pm

Wow, this is so great Aimee! I was a little afraid to try the Fruit Punch flavor… :)
Dorothy @ Crazy for Crust recently posted..Overnight Banana Stuffed French Toast #EccePanisMy Profile


Jen Crawley March 25, 2013 at 10:11 pm

I still vote unicorn poop!! ;)


Kaylee @ Couponing & Cooking March 25, 2013 at 10:34 pm

So many reasons why I would love to win this! Main one being I would get to meet some of my blogging idols : )
Kaylee @ Couponing & Cooking recently posted..Green Giant Has A Giant Surprise: Veggie Chips!My Profile


Candi March 25, 2013 at 11:11 pm

this would be so amazing to win. How much fun it would be.
Candi recently posted..Lemon Ricotta PancakesMy Profile


Pamela March 25, 2013 at 11:45 pm

Love this yummy treat! Wow I would love to win and go to Duncan Hines Kitchen and meet awesome dessert bloggers!
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Kiran @ March 26, 2013 at 12:24 am

That jelly bean bark is so colorful and fun!
Kiran @ recently posted..Blood Orange & Fennel SaladMy Profile


Elizabeth @ Confessions of a Baking Queen March 26, 2013 at 2:32 am

This is SOOO amazing! I have seen this on a few other fabulous bloggers pages and think it is just fabulous! A trip of a lifetime! And the chance to bake at duncan hines! OH EM GEE!!
Elizabeth @ Confessions of a Baking Queen recently posted..Butterfinger Egg & Pretzel CookiesMy Profile


Emily ~SoDomesticated March 27, 2013 at 10:42 pm

What a fabulous giveaway! Love the jelly bean bark!
Emily ~SoDomesticated recently posted..Carrot Cookies with Vanilla Maple Drizzle…My Profile


Melissa T. March 27, 2013 at 11:29 pm

I just discovered your blog. Love!


Diane S. March 28, 2013 at 3:05 pm

Hi! My name is Diane. I am a 47 SAHMAW (stay at home mom AND works!). I am a two time cancer survivor, 2 babies in heaven, a wonderful daughter adopted from Vietnam, an adoring husband, I have 30% lung capacity–as a result of the bone marrow transplant that I had to have to live and that slows me down a bit. I LOVE COOKING! I cocoon myself at home when illnesses are alive and well, so we spend a lot of time at home due to my immunosuppression. I am sooooo blessed by the Lord Jesus Christ in my life,…and feel like I have it all!


Lynsey March 28, 2013 at 3:37 pm

I love this Easter bark, it’s so fun and festive and the perfect simple treat to make for Easter baskets.
How lucky are you…getting the chance to go to Duncan Hines test kitchens??? I know you’ll have a blast.
Lynsey recently posted..DB: Flourless Black Bean BrowniesMy Profile


Stacey March 28, 2013 at 11:24 pm

Wow….I would be so excited to win this trip! Duncan Hines has amazing products!


Alex March 29, 2013 at 8:47 pm

YUM. I absolutely love candy bark of any flavor!! Love this idea!


Alfred Reyes March 30, 2013 at 2:48 pm

Hello everybody! I’m a 6th grade teacher in sunny Southern California. I’m always looking for deals, and looking for projects I could integrate into my lesson plans.


Rachelle Jares March 31, 2013 at 2:58 pm

I enjoy using Dunkin Hines every time I bake !!


Iya Vasquez March 31, 2013 at 6:21 pm

This is a great promo. But, I would also like to inform you about the contest that TheUrbanTwist is having. Click on this link to find out more about this promo.


Robin @ Simply Southern Baking March 31, 2013 at 8:19 pm

I’m Robin and I’d love to win this trip!
Robin @ Simply Southern Baking recently posted..Peanut Butter Crunch White Chocolate Candy BarkMy Profile


latanya March 31, 2013 at 9:52 pm

Hi I’m LaTanya and I love to cook and eat:)


Sophie April 3, 2013 at 11:22 am

Wow! Love the Jelly Sweets used in the chocolate! – Finishes it off with a lovely fruity taste!


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