Layered S’mores Brownies with PEEPS Giveaway

by aimee @ shugarysweets on March 19, 2013

Easter is only a week and half away! Are you ready?? Well these cute Layered S’mores Brownies with PEEPS might help get you ready! Plus there is a PEEPS prize to win today too!

Layered S'mores Brownies with PEEPS: rich, fudgy brownies with a layer of grahams, fudge and brownie. Topped with marshmallow #PEEPS

When I was a kid we always had PEEPS in our Easter baskets. The marshmallow oozed out and stuck to the jelly beans and plastic green grass. But it was fine with me because the PEEPS were the last thing I ate.

Why? I like them stale.

Weird, right?

Layered S'mores Brownies with PEEPS: rich, fudgy brownies with a layer of grahams, fudge and brownie. Topped with marshmallow #PEEPS

But in this recipe they are best fresh. So don’t be pulling out your stale PEEPS for these brownies!

Speaking of these brownies, lets talk about the layers for a minute.

Last year I made some Chocolate Chip Toffee Fudge Bars. They had a delicious crust with a layer of fudge. So I decided to use that same crust theory on some brownies. Then it occurred to me that these brownies needed marshmallows! That’s where the PEEPS came into play and the S’mores brownies became a reality!

Layered S'mores Brownies with PEEPS: rich, fudgy brownies with a layer of grahams, fudge and brownie. Topped with marshmallow #PEEPS

These brownies have a delicious graham cracker crust and a layer of rich chocolate fudge. They are then topped with some fudgy brownies (not cake-like please). A PEEP sits on top of these cuties not only for the Holiday appeal but for the added marshmallow flavor! YUM. Be sure you scroll down to the end of this post for the recipe!!

Layered S'mores Brownies with PEEPS from www.shugarysweets.com

Today a bunch of my blog friends are sharing some of their PEEPS recipes. I’ve listed them all below. But first, I told you there would be a giveaway. Look at all the PEEPS goodies you can win by entering this giveaway! Oh my word, I’m pretty jealous right now…because I’m pretty certain I could make some of those go stale (which is they way I like them, remember)!!!

Layered S'mores Brownies with PEEPS: rich, fudgy brownies with a layer of grahams, fudge and brownie. Topped with marshmallow #PEEPS

Open to US Residents Only.  Use the Rafflecopter Widget below to enter, please remember it can be slow to load.  Good luck!

a Rafflecopter giveaway

Ready for more fabulous PEEPS recipes and ideas???  Visit the following websites, each is sharing an amazing PEEPS post for you today, so hop on over and check them all out!   Don’t forget to enter to win the fabulous PEEPS Prize Pack as well!   Happy Spring!

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Layered S’mores Brownies with PEEPS

Prep Time: 20 minutes

Cook Time: 35 minutes

Yield: 20 brownies

Ingredients

    For the Crust:
  • 2 cup graham crackers (about 13 whole grahams),
  • 1/2 cup unsalted butter, melted
  • For the Fudge Layer:
  • 1 can (14oz) sweetened condensed milk
  • 1 bag (11.5oz) milk chocolate morsels
  • 1 Tbsp unsalted butter
  • For the Brownies:
  • 1 box (18.3oz) fudge brownie mix (I used Duncan Hines chewy fudge brownies for 13x9 pan)
  • 20 PEEPS

Instructions

  1. In a food processor, pulse grahams until fine. Add melted butter with a fork and press into the bottom of a parchment paper lined 13x9.
  2. In a medium sized glass bowl, heat condensed milk in microwave for one minute. Add butter and milk chocolate morsels and return to microwave for 30 seconds. Stir until smooth (may need to heat an additional 30 seconds). Pour over graham crust.
  3. Prepare brownie batter according to package directions (don't bake yet). Make sure you buy a brownie mix for a 13x9 recipe, and make the fudgy version (not cake-like). Pour brownie batter over fudge layer.
  4. Place in a 350 degree oven for 35-40 minutes. Remove and press PEEPS into top, 5 across, 4 down. Allow brownies to cool completely in pan. Remove with parchment paper and cut into rectangles. ENJOY.
http://www.shugarysweets.com/2013/03/layered-smores-brownies-with-peeps-giveaway
**I was not compensated in away way for this post, I just love PEEPS. Christi from Love from the Oven and PEEPS are providing this awesome prize to one lucky winner.**
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{ 118 comments… read them below or add one }

Elizabeth @ Confessions of a Baking Queen March 19, 2013 at 12:50 am

I love Peeps too!! And the brownies look so fudgy and moist and gooey!! I want!! And I am not going to lie I totally forgot Easter is only a week and a half away!! I really should remember since it’s my birthday as well as Easter on the 31st!
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aimee @ shugarysweets March 19, 2013 at 6:36 am

Well if I forget, Happy Birthday!!!!
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Anne @The Cooking Campaign March 19, 2013 at 4:52 am

Wow! I want one of these right now!
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aimee @ shugarysweets March 19, 2013 at 6:37 am

I wouldn’t mind having one for breakfast myself…
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SaraJ March 19, 2013 at 6:54 am

I love a melty Peep on a Graham Cracker!

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tanya March 19, 2013 at 7:24 am

Very cute! Although I am not a big fan of Peeps. That’s ok, I’ll save those for for some one else and I’ll devour the fudge brownie!

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aimee @ shugarysweets March 19, 2013 at 8:40 pm

Totally cool with me :)
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Dejuanna March 19, 2013 at 7:25 am

I love Peeps bobbing around in my hot chocolate!

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Rachel March 19, 2013 at 7:27 am

We love PEEPS right out of the package!

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Jill @ KitchenFunWithMy3Sons March 19, 2013 at 7:30 am

Wow…these brownies look amazing!! I love anything s’mores…especially S’meeps!!:)
Jill @ KitchenFunWithMy3Sons recently posted..Peeps Bird House S’mores on a Stick and a Spring Hop Along PEEPS Party & Giveaway!!My Profile

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Missy Willey March 19, 2013 at 7:39 am

Oh yum! Peeps are my favorite…I love them for almost every season!! Easter is my still my favorite though. :)

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karen March 19, 2013 at 7:47 am

Peeps are a childhood staple of Easter. I had never thought about eating them as part of a dessert. My youngest will love the Layered S’mores Brownies. I can’t wait to try the chocolate covered ones.

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kesha March 19, 2013 at 8:14 am

I love to eat my peeps straight from the package or with peanut butter on them

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Jocelyn @BruCrew Life March 19, 2013 at 8:17 am

Those fudgey brownies with a crust are killing me…I love how dark and decadent they look!!!! And so cute and festive with the Peeps on top!!!
Jocelyn @BruCrew Life recently posted..Party Peeps Eclair Cake CupsMy Profile

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Beth @ Hungry Happenings March 19, 2013 at 8:17 am

Peeps on top of brownies, YUM!
Beth @ Hungry Happenings recently posted..Peeps Party – Raiding the Carrot Patch Peeps PuddingMy Profile

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aimee @ shugarysweets March 19, 2013 at 9:43 pm

Agreed! thanks Beth :)

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Pharmer Cathy March 19, 2013 at 9:00 am

These peeps brownies are so cute. Thanks for the recipe & the sweepstakes. We love peeps, so any excuse to use them s always welcome!

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Angie Huckleby March 19, 2013 at 9:13 am

I like to open the package and let them set out for awhile so they get kinda hard & crusty. They’re really good that way! Thanks for the giveaway!!

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Julia @cookandburn March 19, 2013 at 9:23 am

My husband just brought home a package of Peeps for me last weekend (they ARE my favorite holiday treat) and I enjoyed them sitting on my bed, reading my emails, while the kids were outside. I just brushed the sugar crumbs off the bed and myself after polishing off the whole package.
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Karyn - Pint Sized Baker March 19, 2013 at 9:31 am

Get into my belly! The brownies look amazing!
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Kayle (The Cooking Actress) March 19, 2013 at 9:52 am

Ahhhh I love s’mores brownies and these peeps are just too gosh darn cute!
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aimee @ shugarysweets March 19, 2013 at 9:44 pm

Thanks Kayle :)
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Betsy @JavaCupcake March 19, 2013 at 9:54 am

Mmmmmmmmmmmmmmmmmm brownies! WANT!

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Dorothy @ Crazy for Crust March 19, 2013 at 9:54 am

What a great idea Aimee! LOVE that fudge layer and well. Crust. :)
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Lilian March 19, 2013 at 10:19 am

My favorite way to enjoy peeps is by putting them on cupcakes as easter decorations <3

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Jennifer @ Not Your Momma's Cookie March 19, 2013 at 10:20 am

Yum, yum! These sound delicious :)
Jennifer @ Not Your Momma’s Cookie recently posted..PEEPS Magician’s Hat Marshmallow Bites & GiveawayMy Profile

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Laura March 19, 2013 at 10:22 am

I like my peeps best a day or two old!

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Joan March 19, 2013 at 10:28 am

I like Peeps plain but would like to try them as a smore.

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Melissa March 19, 2013 at 10:32 am

My favorite way to eat Peeps is just straight from the pack, but they’re delicious as s’mores too!
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Helene March 19, 2013 at 10:33 am
Mary March 19, 2013 at 10:38 am

I love to eat my peeps straight from the package.

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Shanna March 19, 2013 at 10:48 am

I love mine stale too!

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Katherine C. March 19, 2013 at 10:50 am

I love putting the Peeps in the microwave & watching them expand!

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Kathy March 19, 2013 at 11:04 am

I like my Peeps fresh from the package.
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Nutmeg Nanny March 19, 2013 at 11:06 am

Peeps are a favorite of mine, I love to see different ways to implement them into baking :) so fun!

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Wehaf March 20, 2013 at 6:28 pm

Like you, I enjoy my Peeps slightly stale. One day out of the package is perfect.

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Hayley @ The Domestic Rebel March 19, 2013 at 12:01 pm

Between you and Jocelyn praising the wonders of stale Peeps, looks like I need to rip open a package and set ‘em out for awhile to enjoy them stale! If you say so :) these brownies look SO gooey and delish, Aimee!

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aimee @ shugarysweets March 19, 2013 at 9:45 pm

Totally try them stale, although now I want to try one frozen per a reader’s request!!
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Sandy March 19, 2013 at 12:15 pm

I am a traditionalist, yellow peeps head first.

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Nancy March 19, 2013 at 12:54 pm

I love them fresh or stale!

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Charlotte Moore March 19, 2013 at 12:57 pm

No pics came in!!! I usually get them.

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Jenn March 19, 2013 at 1:02 pm

Usually I love Peeps straight out of the box but I have discovered the chocolate covered Peeps and they might be my new favorite!

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Elaine @ Cooking to Perfection March 19, 2013 at 1:15 pm

Oh I love the looks of these! Graham cracker crust layer, fudge layer, brownie layer, and a peeps layer…yum! Can’t go wrong making anything s’mores :)

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Ari @ Ari's Menu March 19, 2013 at 1:47 pm

Mmmmmm that fudge layer is like the icing on the cake! YUM!

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Eva @ Eva Bakes March 19, 2013 at 2:03 pm

I would eat them plain but would like to try them layered in brownies!

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Lori G. March 19, 2013 at 2:11 pm

I just pulled these out of the oven a little while ago and they look and smell fabulous! My only problem is that the peeps didn’t stick to the brownies :( I’m going to use a bit of buttercream and “glue” them on. Thanks for the great recipe!

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aimee @ shugarysweets March 19, 2013 at 9:46 pm

Did you press the PEEP immediately while still warm? Buttercream works too though :) ENJOY!!!
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Nancy P.@thebittersideofsweet March 19, 2013 at 2:15 pm

I have had peeps and brownies on my mind all day! Then I stopped by and I am so excited to see how this has turned out! They look amazing!
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Lori G. March 19, 2013 at 2:16 pm

And oh yeah, I almost forgot…I LOVE my peeps frozen!

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aimee @ shugarysweets March 19, 2013 at 9:47 pm

Oooh, I think I need to try that!! Frozen?!?!?
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rebecca March 19, 2013 at 2:38 pm

I prefer peeps stale too!

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Ashley @ Wishes and Dishes March 19, 2013 at 2:45 pm

SO fun!! I love the yellow peeps and love to eat them straight out of the package!

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Sydney Fornal March 19, 2013 at 2:45 pm

I’m not much of a PEEPS person, but my sister is absolutely OBSESED with them! She has put them in the microwave to make them get huge, she has put them in her hot chocolate, just plain eaten them, and dipped them in chocolate!

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Julia March 19, 2013 at 4:05 pm

I can’t wait to make these!

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Michelle | Creative Food March 19, 2013 at 4:17 pm

You had me at Fudge. *drool*

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Tina B March 19, 2013 at 4:18 pm

Finally!!!! Someone agrees with me about stale peeps! It’s true, they were always stuck to the Easter Grass…but that’s the beauty of them….adn the staler the better! I have archived peeps with dates on them. I buy a new package and slit it open and date it. If I don’t get a new batch of peeps…I cannot eat the stale peeps. That’s the rule! I’ve always been a simple peeps person, however, I just might go over the edge fot these peep smore’s brownies!!!!!

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aimee @ shugarysweets March 19, 2013 at 9:50 pm

Stale peep lovers UNITE!!!
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Robin O March 19, 2013 at 4:31 pm

I like dipping Peeps in hot cocoa!

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Jess @ OnSugarMountain March 19, 2013 at 4:31 pm

SO MANY PEEPS! I am loving this peeps party happening on all my favorite blogs, but it DOES make it quite hard to pick which recipe to try….maybe I’ll just stockpile on Peeps and try them all – that sounds reasonable right? ;)
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Marcie@Flavorthemoments March 19, 2013 at 4:32 pm

You’ve been one busy baker! These look insanely good AND decadent! The Peeps are just too cute.

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Mary March 19, 2013 at 4:40 pm

I just love the idea of doing smores & things with Peeps. Super cute, creative & fun!!!

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Nova C. March 19, 2013 at 4:45 pm

I love to eat PEEPS straight from the package while they are FRESH! They are my favorite candy! I love your recipe; thanks for sharing.

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Katrina @ In Katrina's Kitchen March 19, 2013 at 4:59 pm

Those brownies. I kinda have no words. whoa.

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Allison Downes March 19, 2013 at 5:23 pm

I like to use them in smores instead of boring marshmallows! Thanks for the chance to win!

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carole March 19, 2013 at 6:25 pm

I like to open them up and let them get hard!!!!

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hani@haniela's March 19, 2013 at 6:35 pm

yummy.

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Melissa March 19, 2013 at 6:50 pm

Hello deliciousness. I can’t wait to give these a try.

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Kelly@ Here Comes the Sun March 19, 2013 at 7:38 pm

Peeps are one of my all time favorites!

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Tracey Vianden March 19, 2013 at 8:12 pm

I love Peeps and can’t wait to try this recipe. I am addicted to all of your fudge recipes and make them often.

Thanks for testing out all of these recipes and sharing them. You rock!!

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Lindsay Ann March 19, 2013 at 8:27 pm

These look absolutely incredible! Love chocolate and marshmallow! Such a fantastic addition to the Peeps party! So glad we got to collaborate :D
-Lindsay Ann @ Dollhouse Bake Shoppe
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michelle March 19, 2013 at 9:03 pm

omygoodnessiwantsomenow! I am in the eat ‘em stale club too! thanks for playing along!!
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Regina @ SpecialtyCakeCreations March 19, 2013 at 9:14 pm

The peeps look soo cute laying on their bed of fudgy brownies! I’d like to stretch out on some brownies some time too ;)
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aimee @ shugarysweets March 23, 2013 at 5:10 pm

Haha, this cracked me up!!! can you imagine how fun that would be? And delicious…
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Ashley March 19, 2013 at 9:28 pm

Put the peeps in the microwave and blow them up!

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Sarah March 19, 2013 at 9:30 pm

I love Peeps! I always had a ton of Peeps at Easter because I would trade with my siblings. They didn’t like Peeps and I didn’t like Cadbury creme eggs. So we would do a trade. :)

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Anonymous March 19, 2013 at 9:52 pm

The graham cracker crust sounds so yummy with the fudgy brownies! The peeps just pop with color against the brownies too!

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Sue March 19, 2013 at 9:54 pm

Oops, that last comment was from Sue of Munchkin Munchies:)

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Kelly Westerman March 19, 2013 at 10:07 pm

I love Peeps! They look great on these Brownies.

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Caroline March 20, 2013 at 3:23 am

Chocolate covered!

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Dana March 20, 2013 at 7:55 am

I love peeps anyway they come!

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Jennifer S March 20, 2013 at 8:19 am

These look great!

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Abby G. March 20, 2013 at 9:18 am

I enjoy then fresh out of the package! :)

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Cindy March 20, 2013 at 9:36 am

I love peeps!

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Angel March 20, 2013 at 12:32 pm

Looks awesome.

P.S. I like them stale, too. I also like stale cheetos and stale popcorn.

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Trudy March 20, 2013 at 12:42 pm

I love marshmallow peeps fresh from the little trays!

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Amanda March 20, 2013 at 12:59 pm

I am OBSESSED with Peeps! I still have a stash leftover from Valentine’s day I’m working on. I just love eating them right out of the package but they have to be fresh for me!

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Alison March 20, 2013 at 1:06 pm

I can’t wait to try peeps Martinis.

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Jnelleklosterman March 20, 2013 at 1:14 pm

Straight out of the box!

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Sarah @ Miss CandiQuik March 20, 2013 at 1:39 pm

s’more brownies!? Say what…I think I need these now.
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Diane March 20, 2013 at 6:27 pm

We all love PEEPS right out of the package fresh and gooey!

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Kathy March 21, 2013 at 9:44 am

I made these yesterday to take to our youth group last night. They were fabulous! I didn’t put the peeps on them though because I needed to get a lot of servings out the bars. Everyone loved them! The fudge layer was incredible!
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aimee @ shugarysweets March 21, 2013 at 9:01 pm

Kathy! I’m so glad you enjoyed them!!! thanks for the feedback :)

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Danielle March 21, 2013 at 2:46 pm

My husband would be all over these! Sadly, I’m not a chocolate fan (saved me many calories over the years), but I do try to make him some chocolaty treats every once in a while :)

Random question, do you use a program to get your recipe to show up in that format on your blog?
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aimee @ shugarysweets March 21, 2013 at 9:00 pm

Hi Danielle,
I use ziplist.com to add all my recipes. Thanks for stopping by :)

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Danielle March 22, 2013 at 11:25 am

Thanks! I just can’t figure out how to make the image of the actual recipe appear on my post. I’ll keep working with it.
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Jenna March 21, 2013 at 2:47 pm

There are many ways that I eat peeps whole of course. Melt them in the microwave for smores.

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Jessica March 21, 2013 at 2:57 pm

I like the chocolate dipped peeps!

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Erin from Long Island March 21, 2013 at 11:09 pm

my mom got me hooked on stale peeps as a kid! I like them on toast with a thin layer of peanut butter

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Cierra March 22, 2013 at 2:40 am

We always had peeps in our easter baskests too! I’ve always LOVED them, any way. Stale or fresh!

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Sallie March 22, 2013 at 8:16 am

I like them fresh out of the box :)

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Sue March 22, 2013 at 9:01 am

Love these brownies! Thought about making them and individually wrapping them for my son and his college friends (girls) on the hall, they seem to be the recipients of my goodies!

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Kristen March 23, 2013 at 12:00 pm

I like to leave my peeps out over night until they are slightly hard! They’re so good that way!

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Jennifer C. March 23, 2013 at 8:27 pm

Peeps are so cute and colorful; I love using them as decoration, like on top of cupcakes.

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Cheryl Newton March 23, 2013 at 9:39 pm

I just braved Walmart (the horror!) for some Party Cake Peeps for a batch of Peeps Cake Batter Candy from Cookies & Cups.

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Natalie J Vandenberghe March 24, 2013 at 2:09 am

I don’t actually eat PEEPS–however, they bring me lots of enjoyment! My kids love PEEPS and now I have a grandson who likes them, too. Their delight in these goodies makes me smile. The other way I enjoy PEEPS is by putting them in the microwave and watching them expand ;)
Thanks for the giveaway!

Reply

Alycia March 24, 2013 at 3:05 am

I stick them on a graham cracker and microwave them for a couple seconds. YUM.

acartwrightmorell at gmail dot com

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Sara McCain March 24, 2013 at 2:29 pm

Like Peeps when they get hard. Put one in my mouth with a drink of carbonated soda so they bubble.

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Maritza March 24, 2013 at 4:16 pm

I love eating Peeps when they are dipped in dark chocolate!

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Abbe March 25, 2013 at 7:34 am

I love to get a few packages of peeps and invite my parents over. My dad’s favorite “candy” is peeps, so my kids and I always buy him at least a few packages a year. We have him come over to pick them up and he very seldom actually goes home with peeps. Kids can’t keep their hands off them!!!

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Vicki March 25, 2013 at 10:47 am

I love Peeps any way I can get them!!! I mostly eat them straight out of the box!

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TawndaM March 25, 2013 at 1:45 pm

…my favorite way to enjoy Peeps is to give them to my kids & watch their smiles ;-)

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Laura C. March 25, 2013 at 2:35 pm

Plain! Thanks for the chance :-)

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kathrin y. March 25, 2013 at 4:31 pm

looks like a wonderful Easter theme recipe! thanks for sharing : )

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Mindy W March 25, 2013 at 11:41 pm

LOVE peeps stale or fresh. I feel a bit embarrassed admitting I like them so much. They seem like a kid treat for sure.

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Cheryl March 29, 2013 at 12:22 am

These are amazing!! Looking forward to giving them a try this weekend, after the bunny makes his big drop of peeps!! Thanks for the inspiration!

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aimee @ shugarysweets March 29, 2013 at 11:19 pm

“his big drop of peeps” HAHA, that cracked me up ;) ENJOY!
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Nicole March 30, 2013 at 8:21 pm

We made these today! Huge hit!!!! Total YUMMINESS! Thanks for the great recipe!

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The Brownies April 14, 2014 at 10:33 pm

I know this if off topic but I’m looking into starting
my own weblog and was curious what all is needed to get setup?
I’m assuming having a blog like yours would cost a pretty penny?
I’m not very web savvy so I’m not 100% certain.

Any tips or advice would be greatly appreciated. Appreciate it
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