Show your Valentine you love them by making this Chocolate Decadence with Raspberry Sauce!
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**Today’s post is part of an ongoing partnership with ACH Foods and Karo® Corn Syrup**
I’m curious how many of you celebrate Valentine’s Day? And what kind of plans you make for this special day….
It’s funny, when I was single, Valentine’s Day was either filled with chick flicks and tubs of ice cream….or a night out with friends.
Then I started dating my husband and we shared romantic dinners with expensive cuts of meat and bottles of wine! Of course sappy cards and gifts were involved too.
After marriage and a few kids…Valentine’s was more about cute stuffed animals, fighting with my kids to write their names on 26 Valentine’s cards, and then baking 100 cupcakes for four classroom parties!
Now that my kids are older and the classroom party days are over, Valentine’s Day is a quiet night at home, with comfort food. And chocolate.
Today’s recipe is on the menu at our house, it’s so rich and decadent, you’re going to want this too!
It starts with some easy ingredients you probably already have in your pantry!
While this is an easy to make dessert, you do need to plan ahead in order to freeze the chocolate mousse for at least 4 hours (or overnight)! The original recipe came from the Karo® website. I swapped out the frozen raspberries for fresh, added a drizzle of chocolate syrup, and whipped up a quick batch of homemade whipped cream.
Wowza. Sometimes I surprise myself with how much I love food! And chocolate. And in my book, raspberries go hand in hand with rich chocolate desserts like this one! Now tell me…what are your Valentine’s Day plans??
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Yield: 12 servings
Prep Time: 4 hours 30 minutes
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**I am part of the One2One Network and am working with ACH as a Baking Ambassador! While I have been compensated for this recipe post, all opinions about the product are 100% my own!**