Yield: 48 cookies

Peanut Butter Cookies

Prep Time 15 minutes
Chill Time 1 hour
Bake Time 12 minutes
Total Time 1 hour 27 minutes

Perfect Peanut Butter Cookies. Soft and chewy, easy to make, and topped with a sweet sugar coating. You're going to love this delicious recipe!

Ingredients

  • 2 1/2 cup all-purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1/2 tsp kosher salt
  • 1 cup unsalted butter, softened
  • 1 1/2 cup granulated sugar, divided
  • 3/4 cup light brown sugar, packed
  • 2 large eggs
  • 2 cups creamy peanut butter
  • 1 tsp vanilla extract

Instructions

  1. In a bowl, combine flour, baking powder, baking soda, and salt. Set aside.
  2. In a large mixing bowl, beat butter with 1 cup granulated sugar, and brown sugar. Beat until creamy.
  3. Add in eggs, vanilla, and peanut butter. Mix until combined. Slowly add in flour mixture, blending until combined (do not over beat).
  4. Cover bowl with plastic wrap and refrigerate cookie dough for one hour.
  5. When ready, add remaining 1/2 cup sugar to a small bowl. Using a 2 Tbsp cookie scoop, spoon dough and roll into a ball. Roll in sugar and place on parchment covered baking sheet.
  6. Use the tines of a fork to press criss-cross marks.
  7. Bake in a 350 degree F oven for 10-12 minutes. Remove and cool on wire rack. ENJOY.

Notes

  • Use parchment paper or silpat when baking. The extra sugar on the cookie can stick to the pan.
  • Wonder why fork marks are used? Peanut butter cookies are dense and don't spread as much as most types. The fork marks help unsure even baking.
  • Want to change up the flavor? Try mixing in some chocolate chips or M&M'S candies to the dough. 
  • Need something even easier? This 3 Ingredient Peanut Butter Cookie recipe is THE BOMB. No flour needed!
  • Chilling the dough in this recipe is important! It helps the softened butter bind to the peanut butter creating the perfect texture!

Nutrition Information:

Yield:

48

Serving Size:

1

Amount Per Serving: Calories: 159Total Fat: 9gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 18mgSodium: 116mgCarbohydrates: 17gFiber: 1gSugar: 10gProtein: 3g

*Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.

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