Get the tips and tricks to making the most PERFECT Cocoa Krispie Treats. Kid and adult friendly! THICK AND CHEWY!
Ingredients
6 Tablespoons unsalted butter
16 ounce mini marshmallows, divided
1 teaspoon pure vanilla extract
6 cups cocoa krispies cereal
Instructions
Line a 9-inch square baking dish with parchment paper. Set aside.
In a large saucepan, melt butter over medium heat. Once melted, add in all but 1 cup of the marshmallows. Reduce heat to low and continue stirring until completely melted.
Remove from heat and stir in the vanilla. Add the chocolate cereal and the remaining 1 cup of marshmallows.
Pour into the prepared baking dish. Press GENTLY with your fingertips just until completely spread out (the harder you pack them in, the harder they are to eat).