Yield: 12 servings
Taffy Apple Salad
Prep Time
10 minutes
Chill Time
1 hour
Total Time
1 hour 10 minutes
Treat your dinner guests or potluck friends and family to an Easy Taffy Apple Salad recipe. Made with apples, pineapple, whipped cream, peanuts & more.
Ingredients
- ½ cup granulated sugar
- 1 large egg (optional)
- 1 Tablespoon apple cider vinegar
- 1 Tablespoon all-purpose flour
- 4 cups apples, diced
- 20 ounce can crushed pineapple, drained
- 8 ounce Cool Whip, thawed
- 1 ½ cup salted peanuts
Instructions
- In large mixing bowl, whisk together the sugar, egg, vinegar and flour.
- In a small saucepan, heat egg mixture over medium heat and whisk it constantly until thickens. This will take 5-10 minutes. Remove from heat and cool completely.
- Fold in chopped apples and drained pineapple. Stir together.
- Fold in Cool Whip and refrigerate one hour or until ready to serve.
- Right before serving add peanuts (and candy bars if desired). Enjoy!
Notes
- If not using the egg, no need to heat the mixture.
Nutrition Information:
Yield:
12Serving Size:
1Amount Per Serving: Calories: 257Total Fat: 14gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 16mgSodium: 86mgCarbohydrates: 30gFiber: 3gSugar: 24gProtein: 6g
*Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.