Yield: 12 servings

Taffy Apple Salad

Prep Time 10 minutes
Chill Time 1 hour
Total Time 1 hour 10 minutes

Treat your dinner guests or potluck friends and family to an Easy Taffy Apple Salad recipe. Made with apples, pineapple, whipped cream, peanuts & more. 


  • ½ cup granulated sugar
  • 1 large egg (optional)
  • 1 Tablespoon apple cider vinegar
  • 1 Tablespoon all-purpose flour
  • 4 cups apples, diced
  • 20 ounce can crushed pineapple, drained
  • 8 ounce Cool Whip, thawed
  • 1 ½ cup salted peanuts


  1. In large mixing bowl, whisk together the sugar, egg, vinegar and flour.
  2. In a small saucepan, heat egg mixture over medium heat and whisk it constantly until thickens. This will take 5-10 minutes. Remove from heat and cool completely.
  3. Fold in chopped apples and drained pineapple. Stir together.
  4. Fold in Cool Whip and refrigerate one hour or until ready to serve.
  5. Right before serving add peanuts (and candy bars if desired). Enjoy!


  • If not using the egg, no need to heat the mixture.

Nutrition Information:



Serving Size:


Amount Per Serving: Calories: 257Total Fat: 14gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 16mgSodium: 86mgCarbohydrates: 30gFiber: 3gSugar: 24gProtein: 6g

*Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.

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