Yield: 48 bars

Rainbow Fudge Cookie Bars

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes

These Rainbow Fudge Cookie Bars are the perfect birthday treat. Chocolate chip cookie dough topped with fudge and M&M's candies!

Ingredients

  • 1 package (30 ounce) refrigerated Chocolate Chip Cookie Dough
  • 1 can (14 ounce) sweetened condensed milk
  • 1 package (11 ounce) milk chocolate morsels
  • 1 package (12 ounce) m&m minis (for baking)

Instructions

    1. Press cookie dough into a lightly greased 15x10x1-inch baking sheet. Bake in a 350 degree oven for 15 minutes. Remove and cool slightly.
    2. In a microwave safe bowl, combine sweetened condensed milk with chocolate morsels. Heat for 30 seconds, stir, and heat an additional 30 seconds. Stir until smooth and creamy. Spread evenly over baked cookie bars.
    3. Sprinkle immediately with m&m minis. You can use regular sized candies if you prefer.
    4. Refrigerate until fudge layer sets up (about 2 hours, or overnight). Store in airtight container. ENJOY

Nutrition Information:

Yield:

48

Serving Size:

1

Amount Per Serving: Calories: 6Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 3mgCarbohydrates: 1gFiber: 0gSugar: 1gProtein: 0g

*Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.

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