Yield: 9 large brownies

Oreo Brownies

Prep Time 10 minutes
Cook Time 38 minutes
Total Time 48 minutes

Oreo Brownies - Fudgy brownies with pieces of real Oreo cookie in every bite! You'll love this combination of decadent brownie with a cookies and cream twist.

Ingredients

  • 1 cup unsalted butter
  • 1 cup semi-sweet chocolate morsels, divided
  • 2 cup granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • ¾ cup unsweetened cocoa powder
  • 1 cup all-purpose flour
  • ½ teaspoon kosher salt
  • ½ teaspoon baking powder
  • 15 Oreo cookies, crushed
  • 5 Oreo cookies, cut into 4ths

Instructions

    1. Preheat oven to 350 degrees F. Line a 9-inch square baking dish with parchment paper. Set aside.
    2. In a medium sized saucepan, melt butter over medium heat. Remove from heat and add in ½ cup of the semi-sweet chocolate morsels with the sugar. Stir until combined and morsels are melted.
    3. Add in eggs, one at a time, stirring after each addition.
    4. Add in vanilla extract.
    5. Add cocoa powder, flour, salt, and baking powder. Using big stroked, stir JUST until combined and no longer see dry ingredients.
    6. Fold in the crushed Oreos. Pour batter into the prepared baking dish.
    7. Sprinkle the top with the remaining Oreo cookies that have been cut into fourths, as well as the remaining ½ cup of semi-sweet morsels.
    8. Bake for 38 minutes. Remove from oven and cool COMPLETELY before cutting.

Notes

  • Do not over stir after adding the dry ingredients.
  • Use a plastic knife for cutting cooled brownies.
  • Store brownies in airtight container at room temperature for up to one week.
  • Freeze brownies in airtight freezer safe container for up to 3 months.

Nutrition Information:

Yield:

9

Serving Size:

1 brownie

Amount Per Serving: Calories: 676Total Fat: 34gSaturated Fat: 18gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 137mgSodium: 282mgCarbohydrates: 90gFiber: 4gSugar: 65gProtein: 7g

*Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram