Yield: serves 8
Frozen Snickers Pie
Prep Time
5 minutes
Cook Time
5 minutes
Chill Time
3 hours
Total Time
3 hours 10 minutes
With just 5 ingredients you can make this delicious frozen Snickers Pie for friends and family! A slice of this ice box pie is full of real pieces of Snickers bars topped with cold cool whip for a creamy summer dessert.
Ingredients
- 1 graham cracker crust (**see note below)
- 8 full size Snickers candy bars, divided
- ½ cup creamy peanut butter
- ¼ cup heavy whipping cream
- 12 ounce Cool Whip, divided
Instructions
- In a small saucepan, melt 6 chopped Snickers bars with peanut butter and heavy cream on low heat. Remove from heat and cool to room temperature (about 20 minutes).
- Fold in 8 ounce Cool Whip to cooled chocolate mixture. Pour into a graham cracker crust (9-inch pie plate). Cover and freeze for 3-4 hours or overnight.
- Chop remaining 2 Snickers bars. To serve, top pie with remaining 4 ounce Cool Whip and add chopped Snickers to garnish. Slice and enjoy!
Notes
- Use our recipe for homemade graham cracker crust. Or try or Oreo crust!
- Other candy bars can be substituted for the Snickers. Milky Way bars are delicious!!!
- Use homemade whipped cream instead of Cool Whip. Or try our homemade cool whip recipe!
Nutrition Information:
Yield:
8Serving Size:
1 sliceAmount Per Serving: Calories: 685Total Fat: 42gSaturated Fat: 19gTrans Fat: 0gUnsaturated Fat: 18gCholesterol: 17mgSodium: 350mgCarbohydrates: 68gFiber: 3gSugar: 48gProtein: 10g
*Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.