Yield: serves 10

Pepperoni Pizza Dip

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes

Easy Pepperoni Pizza Dip recipe! Who wants a little cheese at their next tailgating party?

Ingredients

  • 8oz cream cheese, softened
  • 2 tsp Italian seasoning, divided
  • 1 tsp oregano, divided
  • 1 can (14oz) pizza sauce
  • 8oz (2cup) shredded mozzarella cheese
  • 1/4 grated parmesan cheese
  • 16 pepperoni slices
  • pinch crushed red pepper

Instructions

  1. In a microwave safe 9-inch pie plate, spread softened cream cheese evenly to cover the bottom of dish. Sprinkle with 1 tsp Italian seasoning and 1/2 tsp oregano. Top with pizza sauce. Sprinkle the cheeses over the sauce and top with the pepperoni. Add the remaining Italian seasoning, oregano and crushed red pepper by sprinkling it over the top.
  2. Cover pie plate with plastic wrap and microwave for 4-6 minutes, time will vary depending on microwave. Dip is done when cheese is melted and bubbly.
  3. Serve with crusty french bread or crackers. ENJOY.

Notes

You can substitute chopped green pepper and chopped onion for the pepperoni if desired (about 1 cup total).

Nutrition Information:

Yield:

10

Serving Size:

1

Amount Per Serving: Calories: 112Total Fat: 10gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 29mgSodium: 200mgCarbohydrates: 3gFiber: 0gSugar: 2gProtein: 3g

*Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.

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