Yield: 16 servings
Pistachio Rice Krispie Treats with Dark Chocolate
Prep Time
30 minutes
Cook Time
5 minutes
Total Time
35 minutes
Made with pudding mix and drizzled with dark chocolate, these are not your everyday Rice Krispie Treats! Try this pistachio dessert that puts a new twist on your childhood favorite.
Ingredients
- ¼ cup salted butter
- 10 ounce bag mini marshmallows
- 5 cups rice krispies cereal
- 3.5 ounce box instant pistachio pudding mix
- ½ cup dark chocolate, melted
Instructions
- In large pot, melt butter over medium heat. Add marshmallows and continue stirring until completely smooth. Remove from heat.
- Add dry pistachio pudding mix. Fold in with spatula. Add in cereal. Mix completely.
- Pour into a parchment paper lined 9-inch square baking dish. Allow treats to cool and set at least one hour. Remove from dish, remove parchment paper. Cut into 16 squares.
- Drizzle with melted dark chocolate, allow to set, about 15 minutes. Enjoy (these are great in the fridge)!
Notes
- See blog post for more recipe tips and tricks.
Nutrition Information:
Yield:
16Serving Size:
1Amount Per Serving: Calories: 161Total Fat: 6gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 8mgSodium: 93mgCarbohydrates: 27gFiber: 1gSugar: 15gProtein: 1g
*Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.