Yield: 64 pieces

Monster Cookie Dough Fudge

Prep Time 4 hours 15 minutes
Cook Time 10 minutes
Total Time 4 hours 25 minutes

Try making this fun, delicious Monster Cookie Dough Fudge for Halloween this year! Candy eyeballs add an extra spooky touch to fudge filled with M&Ms and peanut butter flavor!


  • 2 cups granulated sugar
  • 1 cup heavy whipping cream
  • ¾ cup unsalted butter
  • pinch of salt
  • 1 jar (7oz) marshmallow cream
  • 1 package (11oz) white chocolate morsels
  • ½ cup quick cook oats
  • ¾ cup semi-sweet chocolate chips
  • 1 cup M&M'S Peanut Butter
  • ½ cup raisins
  • sprinkles, candy googly eyes, optional


  1. Line a 9-inch square baking dish with parchment paper. Set aside.
  2. Add marshmallow cream, white chocolate chips, and oats to a large mixing bowl. Set aside.
  3. In a large saucepan, combine sugar, cream, butter and salt. Bring to a boil over medium high heat, stirring frequently. Boil for 4 minutes, stirring constantly. Pour hot mixture over ingredients in the mixing bowl.
  4. Beat fudge mixture for about 1 minutes until white chocolate is melted and mixture is smooth. Fold in chocolate chips, M&M'S, and raisins. Pour into prepared dish.
  5. Sprinkle immediately with colorful sprinkles (for any holiday). Add candy googly eyes if desired. Refrigerate for about 4 hours until set. Cut and enjoy!


  • Store fudge in an airtight container in the fridge for up to 2 weeks. You can freeze the fudge too but the sprinkles may bleed color when the fudge thaws.
  • If using google eyes, you can pair them together or space them out to make this into adorable "cyclops" fudge!
  • Try arranging sprinkles to make the shape of a mouth and nose to complete your monster faces.

Nutrition Information:



Serving Size:

1 piece

Amount Per Serving: Calories: 94Total Fat: 5gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 11mgSodium: 8mgCarbohydrates: 12gFiber: 0gSugar: 10gProtein: 1g

*Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.

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