Yield: 6 servings
Summer Shandy Recipe
Prep Time
10 minutes
Total Time
10 minutes
Lemonade Beer is a refreshing summer shandy with a tangy combination of light beer and lemonade, and a shot of rum!
Ingredients
- 12 ounce frozen lemonade concentrate
- 2 cans of water (from the lemonade container)
- ΒΌ cup cherry rum
- 2bottles (12 ounce each) light beer
- ice
- lemons for garnish
Instructions
- In large pitcher, mix lemonade with water.
- Add rum and beer and serve over ice with a lemon wedge. Enjoy!
Notes
- Mix the lemonade concentrate with club soda or unflavored sparkling water for even more fizz.
- Worried about ice diluting your drink too much? Use large round cocktail ice cubes (they melt slower) or freeze lemonade into ice cubes to add to your drink.
- This is best served right away before the beer has a chance to go flat. You can mix the lemonade up ahead of time if needed then add the beer and rum just before serving.
Nutrition Information:
Yield:
6Serving Size:
1Amount Per Serving: Calories: 172Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 10mgCarbohydrates: 33gFiber: 1gSugar: 21gProtein: 1g
*Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.