Yield: 15 cookie sandwiches

Banana Cookies

Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes

Soft, chewy Banana Cookies are a family classic. Filled with a cinnamon cream cheese frosting, you'll love the banana flavor in these whoopie pies!


For the cookie:

  • ½ cup butter, softened
  • ½ cup brown sugar
  • ½ cup granulated sugar
  • ¼ cup sour cream
  • 2 large ripe bananas, smashed
  • 1 tsp vanilla
  • 1 egg
  • 2½ cup flour
  • 1½ tsp cinnamon
  • ½ tsp baking soda
  • ½ tsp baking powder
  • ½ tsp kosher salt

For the frosting:

  • 8 oz cream cheese, softened
  • ¼ cup butter, softened
  • 1 tsp vanilla extract
  • 1 Tbsp milk
  • 1 tsp cinnamon
  • 4½ cup powdered sugar


for the cookies:

  1. Beat butter and sugars. Mix in the sour cream, bananas, vanilla and egg. Add the remaining ingredients.
  2. Use a cookie sheet with parchment paper. Using a small scoop, drop dough onto paper. Bake in a 350 degree oven for 10-12 minutes. Cool and frost if desired!

for the frosting:

  1. Beat cream cheese and butter until fluffy. Add remaining ingredients and beat until smooth. Frost cake, cookie, etc.

Nutrition Information:



Serving Size:


Amount Per Serving: Calories: 419Total Fat: 16gSaturated Fat: 9gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 54mgSodium: 266mgCarbohydrates: 67gFiber: 1gSugar: 48gProtein: 4g

*Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.

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