Mango Guacamole is a delicious tex mex snack you didn't even know you were missing in your life! Packed with flavor!
Ingredients
3 ripe avocados
1 mango, peeled and diced
½ red onion, diced
1 handful cilantro, snipped (about 3 Tablespoons
½ teaspoon kosher salt
1 lime, juiced
Instructions
Remove the flesh and pit from the avocados and place the avocado in a bowl. Mash avocados with a fork until only some chunks remain.
Add remaining ingredients and stir until combined. Serve with tortilla chips and enjoy!
Notes
You'll have the center "pit" of the mango remaining. Feel free to try to slice off any extra fruit stuck to the peel. Or do what I do and nibble around it for a sweet snack!
If you're not serving this mango guacamole right away, store it in an airtight container in the refrigerator.
For spicier guacamole, feel free to add seeded minced jalapeno or serrano pepper to taste.