Yield: 8 servings

Caramel Apple Sugar Cookie Pizza

Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes

Serve pizza for dessert tonight! This Caramel Apple Sugar Cookie Pizza features juicy apples and chopped nuts baked on a soft cookie crust with caramel cheesecake topping. Drizzled with caramel, it's the perfect easy dessert for fall.


  • 1 package (16.5 ounce) refrigerated sugar cookie dough
  • 1 package (8 ounce) cream cheese, softened
  • 1 cup powdered sugar
  • ¼ cup caramel sauce
  • 4 ½ cups sliced apples (about 4 apples)
  • ½ cup chopped cashews
  • 3 Tablespoons caramel sauce


  1. Line a 15-inch round baking sheet (pizza stone) with parchment paper. Heat oven to 350 degree.
  2. Open package of sugar cookie dough and press it onto the parchment paper with the heel of your hand. Press evenly into a 12-inch circle. Bake for 15-18 minutes.
  3. Meanwhile, beat cream cheese with powdered sugar and ¼ cup caramel sauce. Blend for about 3-5 minutes until light and fluffy.
  4. Spread cream cheese over cooled cookie pizza. Arrange sliced apples over cream cheese layer.
  5. Add chopped cashews and drizzle with remaining caramel sauce. Slice and enjoy!


  • Using pre-sliced apples makes this recipe even easier! Find them already peeled and ready to use in the produce section of your grocery store.
  • Line the pizza stone with parchment paper before adding the sugar cookie dough. It helps prevent sticking and makes removing the baked crust easier.
  • Feel free to swap the cashews for walnuts, pecans or peanuts.
  • Nutrition Information:



    Serving Size:

    1 slice

    Amount Per Serving: Calories: 204Total Fat: 6gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 4mgSodium: 150mgCarbohydrates: 38gFiber: 2gSugar: 32gProtein: 3g

    *Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.

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