Yield: 4 cups

Watermelon Salsa

Prep Time 15 minutes
Total Time 15 minutes

Sweet and spicy Watermelon Salsa. You'll love the sweet watermelon and peaches paired with the spicy onion and jalapeño!


  • 2 cups diced watermelon (no seeds)
  • 1 small red onion, diced
  • 2 peaches, peeled and diced
  • 2 jalapenos, seeded and diced
  • ¾ teaspoon kosher salt
  • pinch of black pepper
  • 2 Tablespoons fresh cilantro, snipped


  1. In a large bowl, combine all the ingredients.
  2. Refrigerate for an hour to let the flavors mingle. Serve with chips and enjoy!

Nutrition Information:



Serving Size:

¼ cup

Amount Per Serving: Calories: 16Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 59mgCarbohydrates: 4gFiber: 1gSugar: 3gProtein: 0g

*Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram