Yield: 12 servings
Ranch Oyster Crackers Recipe
Prep Time
5 minutes
Additional Time
2 hours
Total Time
2 hours 5 minutes
With just four ingredients, Hidden Valley Ranch Oyster Crackers are an easy way to shake up snack time! Perfect for parties.
Ingredients
- 2 bags (16 ounce each) oyster crackers
- 1 package Hidden Valley Ranch dip mix
- 1 teaspoon garlic salt
- 2 teaspoons dill
- ¾ cup vegetable oil
Instructions
- Mix in a double bagged brown paper bag. Let sit in bag until dry, a couple of hours.
- Pour into ziploc bag to store.
Notes
- I used Hidden Valley Ranch packets to make these crackers. If you have another favorite powdered ranch dip or dressing mix, that should work just as well. Just be sure it's a dry, powdered mix!
- Canola oil or another mild flavored vegetable oil works best; avoid oils with pungent and strong aromas like coconut oil!
- Do not skip the drying out step! If you don't let the crackers sit for a bit, they'll get greasy and soggy in storage. Letting them sit in the brown paper bags for about 2 hours results in a crisp cracker lightly coated in the delicious ranch seasoning.
- See blog post for more recipe tips and tricks!
Nutrition Information:
Yield:
12Serving Size:
1Amount Per Serving: Calories: 132Total Fat: 15gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 13gCholesterol: 0mgSodium: 148mgCarbohydrates: 1gFiber: 0gSugar: 0gProtein: 0g
*Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.