This Slow Cooker Apple Cake is as easy as tossing a few ingredients into your crockpot and letting it do it's thing! Top it with a big scoop of ice cream and serve warm!
Prep Time5 minutesmins
Cook Time6 hourshrs
Total Time6 hourshrs5 minutesmins
Course: Cake
Cuisine: American
Keyword: crockpot apple cake, yellow cake in slow cooker
Lay sliced apple in bottom of crockpot. Add brown sugar and cinnamon and stir until apple are coated evenly.
Sprinkle cake mix over the top of apples, spreading evenly. Pour melted butter over the top (DO NOT STIR).
Cover the crockpot and cook on high for 3 hours or low for 6 hours.
Notes
Layer your ingredients in the crockpot, the apples, brown sugar and cinnamon on the bottom. Then top it with a box of yellow cake mix. Pour your butter over the top...DO NOT STIR.
Do not open during the cook time, as this releases the necessary moisture to keep this cake moist and perfect.
Serve the cake warm with a big scoop of ice cream or homemade whipped cream!