Raise a glass to this fruity spiked punch! Tropical Champagne Cocktails are the perfect festive drink to mix up for your next celebration. With sparkling wine, orange juice and peach, it’s bound to become your new favorite party drink.
2cupstropical fruit punchI used tropical V8 Splash
1cuppeach schnapps
1bottlechampagnechilled
Instructions
In a large pitcher, mix OJ with punch and schnapps.
Refrigerate until ready to serve.
When ready to drink, add champagne to pitcher and serve! ENJOY
Notes
You can mix together the juices and schnapps in advance, but wait to add the champagne until just before serving. Drink within an hour of pouring for best bubbly taste.
Make a non-alcoholic punch by swapping the sparkling wine for club soda or tonic water. You can substitute more juice for the peach schnapps or leave it out.
I prefer a dry white sparkling wine such as Prosecco or champagne to balance out the sweetness of the juice. Moscato can be used for a sweeter version but it’s not quite as bubbly. Sparkling rosé would be another tasty choice for a slightly different flavor.