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5
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5
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Ham Salad
Grandma's
Ham Salad
recipe. A delicious dip with crackers! Make this for your next party, just do it!
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Appetizers
Cuisine:
American
Keyword:
ham salad recipe, ham spread, how to make ham salad, recipe for ham salad
Servings:
24
servings
Author:
Aimee
Ingredients
5
pound
ham
fully cooked
2
jars
dill pickle relish
10 ounce each
3
teaspoons
yellow mustard
1
cup
mayonnaise
1
teaspoon
soy sauce
Instructions
Grind fully cooked ham with a coarse meat grinder. Add mustard, mayonnaise and soy sauce, mixing until fully combined.
Refrigerate in a covered container for up to 5 days. ENJOY.
Notes
If you have access to a meat grinder, I can’t recommend this recipe enough for using up your leftover Easter or Christmas Ham.
Nutrition
Calories:
196
kcal
|
Carbohydrates:
2
g
|
Protein:
21
g
|
Fat:
12
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
8
g
|
Cholesterol:
64
mg
|
Sodium:
1011
mg
|
Sugar:
1
g