Bright and fresh Citrus Desserts including lemon cookies, key lime pie, brownies, and so much more! Each recipe is a balance of sweet and tangy and proof that sometimes the simplest flavors are the ones that linger the longest.
Regardless of the time of year, citrus desserts have always felt like a little bit of sunshine baked into something sweet. I think you’re going to love this line up!
Citrus Dessert Tips and Tricks
Lemon zest adds so much tangy citrus flavor to baked goodies. The key is not to get to the white part of the fruit. Use my guide on how to zest a lemon for best results.
Fresh squeezed is always best. Bottled juice lacks the natural oils and brightness found in fresh citrus.
Adding fresh lemon zest AND lemon juice elevates the dessert. In a pinch, using lemon extract can enhance the lemon flavor without adding excess moisture!
Yes! Meyer lemons are sweeter and less acidic than regular lemons. They work beautifully in cookies, curds and bars, but may taste slightly less tart.
Citrus pairs beautifully with vanilla, berries, coconut, white chocolate, and herbs like rosemary, basil, and thyme.
Sweet, Tangy, and Full of Sunshine: Citrus Desserts to Bake Now
Orange, Lemon and Lime Citrus Cookies
These cookies have the trio of citrus flavors: lemon, lime, and orange! Rolled in sugar for a delicious crunch.
Lemon Poke Cake
Shhhh, this one starts with a box of cake mix, but the lemon gelatin takes this cake to the next level!
Key Lime Pie
Key limes have a characteristic flavor, and this pie will take you straight to the Florida Keys!
Lemon Chess Pie
This lemon chess pie has a buttery, citrus filling, making it a delicious twist on the classic pie.
Pig Pickin Cake
This pineapple orange cake is loaded with flavor, but is equally simple and convenient.
Lemon Curd Recipe
Making your own lemon curd is quite simple. And it's this easy dessert that can elevate cakes, tarts, and more!
Lime Swirled Icebox Cookies
Flecked with green, these lime flavored ice box cookies are easy and beautiful.
