★★★★★

French Vanilla Coffee Creamer

Making homemade coffee creamer is a cinch! Especially when it comes to French Vanilla Coffee Creamer recipe. Only three ingredients, ready in minutes, and you can make it FAT FREE!

I’m no stranger to homemade coffee creamer recipes. If you want to try some new flavors, this Creme Brulee Coffee Creamer is rich and inviting. Another favorite is Chocolate Marshmallow Coffee Creamer. As delicious as it sounds!

Clear mug of coffee with pitcher of coffee creamer being added to coffee.

Why Make your Own Creamers

So you all know I’m completely addicted to coffee. But did you know I also have a coffee creamer addiction?

No joke. I’m the one that heads to the grocery store for milk and coffee creamer. We run out of creamer as often as we run out of milk!

And I’m not picky when it comes to my creamer. I’ll buy whatever is on sale. I’ll buy any flavor (at least once)!

But, while I may have three different flavors creamer on hand at any one time, French Vanilla coffee creamer is always in my fridge.

It’s my “stand by” creamer. It goes with all flavors of coffee. It satisfies that crazy sweet tooth of mine. It’s the jelly to my peanut butter. Too far?

Anyways, last year I shared my favorite homemade Pumpkin Spice Coffee Creamer. And it occurred to me, why haven’t I shared the easiest flavor, French Vanilla?

Ingredient Notes

Three ingredients for french vanilla coffee creamer.
  • Sweetened Condensed Milk– you can use any variety, including fat free!
  • Milk- use what you love. Keep it fat free and use skim milk, make it creamier and use whole milk or heavy whipping cream!
  • Vanilla Extract– adds the right amount of rich, vanilla flavor to the creamer!

By using fat free sweetened condensed milk with fat free milk…you got it, you now have Fat Free French Vanilla Coffee Creamer.

Tips and Tricks

Step by step photos showing how to make french vanilla coffee creamer.
  • Combine all 3 ingredients in large mason jar. Shake vigourously. Refrigerate until ready to use.
  • I like to store mine in quart size mason jars. Perfect for keeping in the fridge. You do need to stir or shake this creamer before each use, as the sugary milk sinks to the bottom (which makes a mason jar all that more useful)!
  • I found some cute chalkboard label stickers at Target and use them on my jars. If company comes over, pouring into a cute pitchers is simple!
  • This also makes a great gift idea for that coffee addict friend or hostess. Maybe with a cute mug and specialty bag of coffee (do you need my address??).

Recipe FAQs

What is the difference between vanilla and french vanilla?

Typically it refers to ice cream, and the custard like finish. You can add a touch of Hazelnut syrup to this french vanilla creamer recipe for that rich flavor.

How long does coffee creamer last in the refrigerator?

Typically I would recommend using within 7 days.

Why did my homemade creamer separate in the jar?

This happens as the sugars begin to settle. No worries, just shake it up before using in your coffee!

Mason jar with french vanilla coffee creamer.

More Coffee Inspired Recipes

Yield: about ½ quart

French Vanilla Coffee Creamer

Prep Time 5 minutes
Total Time 5 minutes

Easy French Vanilla Coffee Creamer recipe with only 3 ingredients!

Ingredients

  • 1 can (14 ounce) Fat Free sweetened condensed milk
  • 1 ½ cup fat free milk (skim)
  • 2 teaspoons vanilla extract

Instructions

  1. Combine all three ingredients in a large mason jar (quart size).
  2. Add lid and shake vigorously. Use within one week. ENJOY.

Notes

  • Combine all 3 ingredients in large mason jar. Shake vigourously. Refrigerate until ready to use.
  • I like to store mine in quart size mason jars. Perfect for keeping in the fridge. You do need to stir or shake this creamer before each use, as the sugary milk sinks to the bottom (which makes a mason jar all that more useful)! I found some cute chalkboard label stickers at Target and use them on my jars. If company comes over, pouring into a cute pitchers is simple!
  • This also makes a great gift idea for that coffee addict friend or hostess. Maybe with a cute mug and specialty bag of coffee.
  • Use regular sweetened condensed milk and whole milk for a thicker, creamier coffee creamer if desired.

Nutrition Information:

Yield:

32

Serving Size:

1 Tbsp

Amount Per Serving: Calories: 9Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 1mgSodium: 6mgCarbohydrates: 1gFiber: 0gSugar: 1gProtein: 0g

*Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram

About Aimee

Aimee is a dessert lover (specifically rice krispie treats), workout enthusiast, self-taught foodie, and recipe creator.

Learn more about Aimee.

Affiliate Disclosure:**There may be affiliate links in this post! By clicking on them, or purchasing recommended items I may receive a small compensation. However, I only recommend products I love! Thank you for supporting Shugary Sweets! See my disclosure policy for more info**

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Posted on October 30, 2020

Comments & Reviews

  1. Hey there! We loved the vanilla creamer. Any idea if you can use coconut milk and coconut condensed mil to make it dairy free!?! Thanks!! 

  2. OMG, Aimee! I ran out of creamer and I had seen this on your page. I usually have a can of condensed milk so I thought I would give this a try. It is so good and so easy! Thanks

  3. French vanilla is called “French” because of the way the French prepared vanilla ice cream using a custard base.  I’ve found a French Vanilla Blend extract that I always substitute for plain vanilla extract and it’s a wonderful improvement (a teaspoon in pancake batter is heavenly).

  4. I save my creamer containers and use them for dry goods such as rice and small grain cereals instead of keeping them in boxes. (Seen this on Pinterest ).
    So instead of using a Mason jar, would the creamer stay just as fresh in the plastic creamer container or would you suggest just getting the mason jars?
    This sounds great and can’t wait to try it!!

  5. Just ran out of creamer this morning – an icy, non driving day. Had to resort to sugar and milk. Blah! Making this now for my afternoon – pick me up – cup of coffee! So, looking forward to that cup of coffee! 🙂

  6. Sharing on our Facebook page for our coffee loving fans! If you are ever interested in doing a blog post about our coffee and share with your readers we would love to send you a sample to try. Thanks! Jessica at Narrow Road Coffee

    1. Thanks for reaching out! You can send me any proposals and we can chat more via email: shugarysweets@yahoo.com

  7. What an easy recipe!! My sister in law is coming for Thanksgiving and has to have some creamer in her coffee, so I think I will make her a batch of this! Super fun! 🙂

  8. Aimee….do you by any chance have a coffee creamer recipe for Amaretto? This is hubby’s favorite. I tried it in the past using plain coffee creamer and adding Amaretto syrup, but just wasn’t the same. In the mornings he likes hot coffee with Amaretto and at 4pm (on the dot) he wants a cold coffee with French Vanilla.

    Thanks for all your posts…AWESOME!!!

  9. Thanks, can’t wait to try your pumpkin recipe also. My son started drinking coffee and my nephew moved in with us….. this will save money and the chemicals they put in the commercial stuff!

  10. We don’t really use creamers here in Australia, but I am a sucker for sweetened condensed milk and vanilla, so I am definitely going to give this a try! Pinned 🙂

  11. Thank you so much for sharing this! !! I’m also a creamer addict and it can be so expensive. My favorite Starbucks latte is a French vanilla latte. What makes it “French” is a shot of hazelnut So I made your awesome recipe and added some hazlenut flavoring to French it up a bit more and voila! I can make Starbucks inspired coffee at home for far less! (I used Torani sugar-free hazelnut syrup)

  12. sweetened condensed milk- milk and powered sugar…

    powered sugar- sugar and cornstarch pulverized in food processor…

    so if you take milk or cream and add sugar and a bit of vanilla you will have vanilla creamer if you want it thick like the creamer you buy add some corn starch.

  13. If you search on the internet for the difference between vanilla and french vanilla, you find that most of the difference is regarding ice cream. For french vanilla ice cream, eggs are added to give it a creamier texture and custard flavor.
    To achieve this flavor in a coffee creamer, a small amount of hazelnut is added to give it that custard type flavor. Usually 2 parts vanilla, 1 part hazelnut.

  14. pinned and made this for the hubby as a nice treat while i’m out of town. i hope he luvs it. now, we wait…
    THANK YOU FOR THIS!

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