Cream Cheese Coffee Cake

Thick Cream Cheese Coffee Cake has a layer of cheesecake and is topped with a crunchy Cinnamon Streusel. This coffee cake NEEDS to be made for family and friends. I dare you!

Thick Coffee Cake has a swirl of Cream Cheese filling and a generous layer of Cinnamon Streusel

Click HERE to save recipe to Pinterest!

I love coffee. Maybe I may have mentioned this once or twice on the blog?

I’m not much of a breakfast eater though. Unless of course it involves some sort of pastry or baked good. Then I’m all. over. it.

Making breakfast cakes is totally my jam. I’ve got a whole section on the blog for COFFEE CAKES! But, not going to lie, this Cream Cheese Coffee Cake is one of my favorites, with it’s thick filling and crunchy streusel topping!

Not only does this coffee cake have a moist texture, but I’ve added in a layer of cream cheese (don’t question my decisions!) and topped it with a generous helping of cinnamon streusel. The streusel is very necessary. Yes? Are we in agreement here?

How to make Cinnamon Coffee Cake:

You’ll want to grease and flour your 13×9 baking dish. Or, this can be made in two 9-inch cake pans (same oven temperature and bake time).

Once you make the cake batter and pour it into the dish, you’ll need to make the cream cheese filling. Make sure you start with softened cream cheese!

Pour your cheesecake filling onto the cake batter, and get started on your streusel. I like to use my hands to combine the streusel ingredients, but a pastry blender works too!

Generously cover your cake in streusel and bake in a 325 degree oven for 45 minutes. Remove from oven and cool. ENJOY!

Thick Coffee Cake has a swirl of Cream Cheese filling and a generous layer of Cinnamon Streusel

What do I need to make homemade Cream Cheese Coffee Cake?

Decide if you’ll be using a 13×9 or two 9-inch cake pans

Have all your ingredients ready before starting.

An appetite. This cake is amazing, and you’ll find yourself enjoying slice after slice!

If you love this Cinnamon Streusel Coffee Cake, here are some more delicious ideas:

  • No matter the time of year, this Pumpkin Streusel Coffee Cake with Maple Glaze is always a huge hit at our house!
  • Make a quick and easy batch of this Cinnamon Coffee Creamer to go along with your coffee and cake! It’s a treat, and perfect to keep on hand.
  • I love banana muffins! Especially these delicious Cinnamon Glazed Banana Streusel Muffins!! Perfect for a weekday breakfast, weekend brunch, or after dinner treat!
  • Love streusel? You’ve got to try this homemade Apple Crisp with it’s ridiculous amount of streusel on top! PERFECTION!
  • Tender and moist, this Blueberry Buckle Breakfast Cake recipe is the perfect start to your day. Packed with fresh berries and topped with a thick cinnamon streusel, you’ll love a slice for breakfast or dessert!
  • Delicious Cinnamon Swirl Zucchini Bread recipe tastes like a coffee cake with a cinnamon glaze. Two freezable loaves!

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Cream Cheese Coffee Cake recipe:

Yield: 16 servings

Cream Cheese Coffee Cake with Cinnamon Streusel

Cream Cheese Coffee Cake with Cinnamon Streusel
Prep Time 20 minutes
Cook Time 40 minutes

Thick Cinnamon Coffee Cake has a layer of Cream Cheese and topped with a crunchy Cinnamon Streusel. This coffee cake NEEDS to be made for family and friends. I dare you!


For the Cake:

  • 2 1/2 cup all purpose flour
  • 1 cup granulated sugar
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp kosher salt
  • 3/4 cup unsalted butter, softened
  • 3 eggs
  • 2 tsp vanilla extract
  • 2/3 cup buttermilk

For the Filling:

  • 2 pkg (8oz each) cream cheese, softened
  • 1/2 cup granulated sugar
  • 1 egg

For the Streusel:

  • 1 cup light brown sugar
  • 1/3 cup granulated sugar
  • 2 tsp ground cinnamon 1/4 tsp kosher salt
  • 1 cup unsalted butter, melted
  • 3 cup all purpose flour


  1. For the cake, grease and flour a 13x9 baking dish and set aside. In a mixing bowl, beat flour, sugar, baking powder, baking soda and salt on low until combined. Beat in softened butter until mixture is crumbly. Add in eggs, vanilla and buttermilk and beat until fully combined and fluffy! Pour half the batter into baking dish, spreading evenly.
  2. In a separate mixing bowl, beat cream cheese with sugar and egg until light and fluffy, about 3-5 minutes. Pour over batter. Top with remaining half of cake batter.
  3. For the topping, mix sugars with cinnamon and salt. Add in butter and combine fully. Add flour and mix with hands until fully combined.
  4. Pour crumb topping over batter, sprinkling with hands until evenly distributed.
  5. Bake cake in a 325 degree oven for about 45 minutes, until fully cooked. Cool completely and serve.


**recipe inspired by Cook's Illustrated May 2007**

Thick Coffee Cake has a swirl of Cream Cheese filling and a generous layer of Cinnamon Streusel

**This delicious Cream Cheese Coffee Cake recipe was originally published on Shugary Sweets on June 9, 2013 and has been republished in April 2018.

**There may be affiliate links in this post! By clicking on them, or purchasing recommended items I may receive a small compensation. However, I only recommend products I love! Thank you for supporting Shugary Sweets! See my disclosure policy for more info**

287 comments on “Cream Cheese Coffee Cake”

  1. Ann

    lots and lots of coffee for me. I’ve always wanted a Keurig.

  2. Rachel

    Right now, some good iced coffee sounds delicious!

  3. Patricia Wojnar Crowley

    I’m looking forward to the hot cocoa and maybe some apple cider!

  4. Sandy

    Hot dark roasted is the only way I can start my morning

  5. Jodi

    Love iced coffee & have just developed a liking (mild word for intense liking) of anything cream cheesy! Can’t wait to try the coffee cake!

  6. I’m looking forward to brewing everything in the Keurig! Especially the iced coffee!

  7. Tabitha A

    I’m not much of a coffee person, but I LOVE hot cocoa!! 🙂

  8. Coffee cakes are the best for the morning! Or anytime of day! This looks great!

  9. Tracy

    I need one of these for my classroom next year!

  10. Hahaha see I don’t like coffee but I do love coffee cake! This looks scrumptiouuus!

  11. rachel travis

    Since it’s so hot today I’d love to try some iced coffee 😉

  12. Maureen

    Tea and apple cider

  13. I think I just gained 80 pounds from the photos 🙂 I would LOVE to have a Keurig – our current coffee system works fine for now, but it’s SUPER old and could bite the dust any day. I’d love to have something more new and modern and easy to use!

  14. Melissa Vaught

    I look forward to brewing morning coffee, and my kids also love hot cocoa! Keurig would make that so easy and convenient!

  15. Vicki B

    This sounds to die for! Will be making this like tomorrow!

  16. All of my family loves our keurig I have Dunkin Donuts my husband has Italian coffee & my son’s have hot chocolate

  17. Elena

    Hot tea and coffee

  18. I’ve so done that! There are mornings when I need my coffee right now, so I just use the Keurig. Handy little thing it is. This coffee cake looks fabulous. I love anything with the addition of cream cheese.

  19. Hannah

    Earl grey lattes!

  20. Heather B.

    Would love to brew both coffee and coffee!

  21. Missy

    I would love to have a Keurig – I love coffee in a hurry! I had a Bunn, but it broke. This would be awesome – especially to eat with that scrumptious coffee cake!

  22. Jessica

    Vanilla lattes!!!

  23. Coffee gets me through life! And love my Keurig! I don’t discriminate — I would brew all the coffee! 😛 – MBC

  24. I already have a keurig at home, but I’d LOVE to have one at work! I’d love to be able to make a cup of coffee right at my desk (no one else I work with likes coffee, so the actual coffee maker is hot-water-only, LAME!)

  25. lorrie

    this cake looks great

  26. Cream cheese AND streusel? it must be good!
    I haven”t tried the iced coffee yet, sounds good!

  27. Jenny

    Hot cocoa! And maybe trying some some mocha!

  28. Nicole Vosburgh

    Iced coffee sounds amazing right now!

  29. Your cake is gorgeous! I have made an adaptation of that CI coffee cake recipe and that cake base can do no wrong. Same with those streusel crumbs, gorgeous!!

    Coffee. Any time, any way, would be just fine 🙂

  30. Brenda

    I’m not a coffee person. My version of coffee is a cup of English Breakfast Tea in the morning. Look forward to it every morning.

  31. love coffee as well! and this cake sounds so good! especially with that cream cheese filling!!!

  32. Your coffee cake looks amazing. I love cream cheese in pastries!!!

  33. Kelly D

    I would look forward to brewing my morning coffee.

  34. Hi, Aimee! I would LOVE a Keurig! I’d definitely be brewing some iced coffee & lemonade (yes, they have lemonade to ‘brew over ice’) to beat the summer heat.
    Tracey @ The Kitchen is My Playground

  35. Wendy

    I drink coffee throughout the day. We have a Keurig at work, and I’ve been saving my pennies to have one at home, too 🙂


    I would love to brew a white hot chocolate.

  37. Marcie

    I love coffee and my Keurig. I make espresso using my k-cup, and I make a latte every day. I have to have two coffees a day or it isn’t a day. I’m a sucker for cream cheese filling (as my latest post proves), so this looks like my kind of coffee cake! I do like breakfast. I’d gobble this up!

  38. mmm…this coffee cake looks so good. i love that it has cream cheese in it!

  39. Sarah L

    I love hot and iced coffee and hot and iced tea. I’m sure I’d get a lot of use out of it!

  40. Amanda Hoffman

    coffee in the morning and iced coffee for the afternoon:D

  41. Lisa L

    An Iced Coffee would be perfect!

  42. Lisa

    MUST. HAVE. COFFEE. And some of that cake, please!

  43. Kyla

    I always look at the iced coffee but have never tried it. Sounds like it could become a bad addiction. Your coffee cake looks awesome!

  44. Rachel

    Iced coffee – decaf of course, since I’m expecting a little munchkin in a few months.

  45. Kimberly H

    Definitely coffee. We have a keurig at work and it is the best way to make sure we can have fresh coffee any time. No more walking into the kitchen to find a coffee pot with coffee in it from hours ago. I would love to have one at home!

  46. deanna hanson

    the apple cider or hot cocoa

  47. What a fabulous breakfast/brunch treat! This sounds awesome!

  48. Becca

    I would definitely use the Keurig for my morning coffee!
    Your coffee cake will go perfectly with it!

  49. We dont have a kuerig but my Mother in law does and I love making coffee, hot chocolate and the hot apple cider in hers! so good!

  50. Jessie C.

    Coffee and tea! Can’t wait to use it for my morning and afternoon treat.

  51. Val

    Awesome coffee cake .. Love fresh iced coffee

  52. Theresa S.

    Love the coffee cake……looks delicious. I would say hot chocolate or tea.

  53. Forget making this for friends and family – I want it for ME! Looks positively scrumptious. As for brewing – I’m a huge hot chocolate fan but in the summer iced tea would be nice.

  54. Ilana

    I’d like to brew some iced coffee. As you had mentioned, it is summer.

  55. My basic philosophy is – why not have a little cake with your giant slice of crumb topping? This is perfect. And cream cheese -mmmmm!

  56. Wild Orchid

    I look forward to brewing both ice and hot coffee.

    Entered the rafflecopter as “Wild orchid”

    Thanks for the chance to win!
    wildorchid985 at gmail dot com

  57. Sherri

    Can’t wait to make tea in it.

  58. rachel

    Everything! Iced tea and coffee, coffee, cafe mochas…

  59. I was JUST over at Jocelyn’s blog salivating over her bundt cake and NOW I have this coffee cake craziness staring me in the face. Here I thought I could try to be better about my cravings but NOW I’m going to have to make both! 😀

  60. Juliann

    I’m a total coffee addict. I would love to win a Keurig.

  61. Christy Spurlock

    Black Coffee

  62. I’m not a coffee drinker but I’m a huge coffee cake lover. I make them a lot and I also do one with a cream cheese layer. Ridiculously good!

  63. Kim C.

    I look forward to brewing strong hot coffee in the morining.

  64. Andrea D.

    I would love to make iced and hot coffee.

  65. Diana Walters

    I work as a Registered Nurse on the night shift. Coffee is my friend. My bestest friend. I would love to become just as spoiled at home as I am at work by having my very own magical coffee machine to make coffee, iced coffee, hot tea, cider and cocoa. Not that I would make the cider often, but I could if I had a Keurig! (A few of our doctors gave our unit a Keurig for Christmas. We love our doctors!)

  66. Julie W

    I look forward to lots and lots of coffee, and iced coffee. I couldn’t survive my day without it.

  67. Leslie Fisher

    Coffe, tea, cocoa all gets consumed in my house! It would make life easy breezy!

  68. Heather

    I always look forward to iced coffee, lots of iced coffee!!

  69. SalBug

    Coffee. And more coffee.

  70. Leslie

    Iced coffee would be great!!!

  71. I love a nice mug of hot tea, and that’s what I look forward to brewing!

  72. Leigh R.

    I love iced coffee and iced tea. Both sweet!

  73. Tina

    Love, love, love my Keurig! Look forward to a hot cup of tea every morning.

  74. karen

    I have been wanting a Keurig recently. I am all about the coffee. My daughter is all about the hot chocolate. I just want one for the versatility.

  75. Anonymous

    I would love to try the iced coffee!!!

  76. Judi Welke

    Iced coffee would hit the spot!

  77. Lexy

    Would love to win! Thanks for the chance! 🙂

  78. Gloria H

    Iced coffee!!! Love it!

  79. sally

    I want to make this coffee cake RIGHT NOW!

  80. Gorgeous creamy-crunchy coffee cake, Aimee! Love the crumble topping ratio. Coffee cake is all about the topping anyway, isn’t it? 🙂

  81. Oh My I would eat this for breakfast everyday! Looks so delish!

  82. Sandi O

    I want to brew iced coffee! It’s hot here in AZ and I can save a boatload if I don’t have to stop at Starbucks all the time!! Thanks for the give-away.

  83. Kim

    Coffee Cake looks delicious !! Can’t wait to make ~~ Would love to to brew iced coffee in a Keurig coffee maker ! GREAT GIVEAWAY !!

  84. Oh yum!!!!! I can’t wait to make this cake. I can only imagine what that cream cheese does for it! I’m sure it will be even better with iced coffee from that Keurig!

  85. Alli

    My latest obsession is hazelnut coffee…can’t wait to enjoy a cup from a Keurig!

  86. Iced coffee for sure! I don’t drink as much coffee in the summer since it’s too hot.

  87. The thickness of that streusel is just obscene. In the best way

  88. Aimee, The best thing about a Keurig would be having a cup of coffee any time of day!

  89. Julie

    I’m a huge 3pm coffee drinker…right around the time I pick up my kids from school, so I’d look forward to trying the Keurig Iced Coffee!!!

  90. Anna

    This coffee cake reminds me of the Starbucks cake. Loooooks sooooo yummy!!!!!

  91. Anna

    I would love to make iced coffee with a Keurig.

  92. Joanie K

    Iced coffee and tea would hit the spot for summer. Coffee and hot chocolate later. That coffee cake looks delicious! Can’t wait to try it! Thanks for the giveaway.

  93. Jennifer S

    Love iced coffee!

  94. Oh my, fresh hot coffee, fresh hot cake, what’s not to like? Sounds like a dream to me.

  95. Coffee! I’ve been dreaming of a Keurig for so long!

  96. Hannah R

    Mmm, I’d love to brew some coffee, iced coffee, or even hot cocoa to pair with the coffee cake!

  97. Wendy

    Cant’ wait to try this recipe! I have one that’s similar but that added cream cheese sounds decadent! Hmm… with a Keurig I would make some yummy coffee to go with the cake of course.

  98. I live for the quick and easy iced tea I can make with a Keurig

  99. Lynne E.

    Oh my!! An afternoon cup of iced coffee would be wonderful.

  100. First of all, your coffee cake looks so incredible! That layer of cream cheese looks to-die-for! And I love hot chocolate as a comforting nightly treat, so I would look forward to making some hot chocolate in the Keurig!

  101. Claire

    best coffee cake i’ve made to date…and it would be so much better with a nice cup of keurig brewed coffee 🙂

  102. I love your pictures and recipes, they are mouth watering. Would love for you to share them with us at Over at we are not photography expert snobs, we are just foodies, so pretty much all your pictures will get accepted.

  103. I know what you mean about coffee…I can drink eat it all day, everyday. It can be cold, hot, iced, microwaved after the coffee maker has shut off. I don’t care, but a Keurig would help me to have more of a QUALITY addiction. Now on to that scrumptious coffee cake…I am making it for my neighbor Margret who by the way turns 96 tomorrow and LOVES sweets. She no longer bakes and loves homemade goodies, and she too is a coffee drinker.

  104. Melissa

    I would use a Keurig the same way you do! Hot coffee in the am and iced coffee in the pm!

  105. Marcia S.

    Coffee, coffee and more coffee! Then maybe a cup of tea!

  106. Cinnamon deliciousness 🙂 This looks fantastic Aimee 🙂

  107. Sara L.

    I love iced coffee and iced tea in the summer. So it would be a toss up between those two for the first brew.

  108. AMBER

    Mmm that looks so yummy! I’d love to have a Keurig to make some coffee and tea!

  109. Sue

    I’d love to have a Keurig to make both tea and iced coffee in!

  110. Tina B

    Love flavored coffee!

  111. Elisabeth

    I’d be excited to brew lots and lots of coffee!

  112. Stephanie

    I love coffee and coffee cake! I can not wait to try this recipe!!

  113. Karen

    This recipe looks divine – just the ticket in the morning with a hot cup of coffee!

  114. Amy Reed

    I would like to make iced coffees.. so yummy in the summer time!

  115. Jean

    Did I miss something in the streusel directions? I dont’ see anything about adding the three cups of flour.
    I can’t wait to make this. My hubby wants be to add some fresh blueberries-what do you think?

  116. Kimi

    I would like to try the tea

  117. Sarah S

    You can’t beat coffee and coffee cake!

  118. Kathryn Burrier

    Before even leaving a comment I just HAD to print off this recipe! I love, love, love all your recipes Aimee! They always turn out great and I never have a problem! I would love a new Keurig to brew some fantabulous coffee – of course, to go along with this fantabulous coffee cake! 🙂

  119. Annette

    Can’t wait to make this coffe cake and hopefully enjoy a nice fresh cup of coffee from my new Keurig!

  120. Amy

    Coffee cake looks great!

  121. Marcia G

    I love caramel coffe in the Keurig. But summer is the time for iced coffee. I’ve been enjoying it at the office. I have a bottle of syrup behind my monitor. Don’t want visitors to think I’ve got a bottle of something else that I’m adding to my coffee. But I’ve never tried the Keurig iced coffee. I would like to soon.

  122. Marnie P

    Coffee, coffee, and coffee (both hot and iced)

  123. Gloria

    Lovin’ the hot cocoa in the winter, iced tea in the summer and Donut House Decaf all year long. Best coffee maker ever made. I can always do my favorites and friends and family do theirs. Everyone happy, happy, happy!

  124. I’ve always wanted one! Oh how I love iced coffee!!!

  125. I love my Keurig for hot coffee and would love to give one to my mom so she can have a cup whenever she wants!

  126. Maggie M.

    I look forward to brewing all of them, especially iced coffee!

  127. I made this for my father’s birthday brunch. It was a big hit with family members young and old! Definitely excited to check out the rest of your recipes.

  128. Kelly Methey

    I like green tea, my husband drinks coffee and my Mom loves hot chocolate! All would go great with this coffee cake. Keurig is the way go!

  129. betty

    I’m looking forward to apple cider

  130. Laura H-S

    I love iced coffee, and I look forward to being able to make beautiful big cup of hazelnut flavored, sit with my books on the shaded back porch, and enjoy refreshment for mind and body and spirit.

  131. This recipe has been very duly marked. I have so much trouble finding cake recipes that don’t either shrivel up or stay a gooey mess in my extremely tempermental oven–fingers crossed, because this looks really heavenly! Especially loving that layer of cream cheese…

  132. Libby

    Love the variety Keurig offers!!

  133. Love the variety Keurig offers!

  134. My coffee addiction NEEDS a Keurig!! I so want to try that iced coffee! And that yummy-looking coffee cake wouldn’t be so bad either : )


  135. Ethel

    Looking forward to try hot chocolates!

  136. There is nothing about this that I don’t love!!

  137. Kellie Rose Wilson

    Look forward to how easy it is to make and I don’t have to run out to get coffee!

  138. Angie

    Just came across your coffee cake recipe on Pinterest! Cannot wait to make for my hubby 🙂 is the Keurig give away still going on? Would love to have a cup of coffe with my coffee cake 🙂

  139. Danae

    Can’t wait to try this cake! Sounds delicious! And would be even better with the Keurig:)

  140. Angela

    I love coffee and tea. I live that I could have a different flavor for each cup in the morning!

  141. Paul

    Yummy looking. I love coffee cake.

  142. Kaitlin B

    I love to brew hot coffee!

  143. LauraMaggie

    Looks creamy and delicious. Was searching pinterest for a coffee cake recipe to make today and found this. Thanks!

  144. LauraMaggie

    With a Keurig, I would love to brew coffee coffee coffee! 🙂

  145. Amanda

    I love iced tea, that would be a favorite thing to brew! Thanks for the chance to win 🙂

  146. SANDRA

    I love my Tazo tea.

  147. Judy

    I would love o brew the sweet escapes dark chocolate hot chocolate in my new Keurig.

  148. Dark strong coffee for me.

  149. Abby W

    Lots of yummy coffee!!

  150. Jennifer G

    Tea and hot cocoa until baby #2 arrives in the fall then I may just have to become an avid coffee drinker.

  151. Lydine

    Any type of coffee for me! I love me some coffee!

  152. I am another coffee addict! The only thing better than a really good cup of coffee is when you have a big slice of coffee cake. The are made for eachother! YUM!
    Thanks for the chance to win.

  153. Cheryl

    Trying this recipe tonight!

  154. Linda

    Thanks to my coffee loving hubby, I’m starting to acquire the taste for it. I still like it fru-fru with lots of syrup and creamer, though. Looking forward to trying out this yummy looking recipe and eating it with a nice cup of coffee!

  155. I’m looking forward to brewing some strong coffee!

  156. I would love to make coffee and hot cocoa on my Keurig!

  157. OOOOOHHHHHHHHHHHHHHH Keurig coffee with this amazing Coffee Cake, what more could one ask for?

  158. I’ve been craving coffee cake lately so this is just too perfect 🙂 love this recipe!

  159. mathew katz

    Dark Magic by Green Mountain is the best keurig coffee I have ever had!!!!!!!!

  160. Toni

    Would love the ice coffee

  161. Bryn

    I’m finally able to have caffeine again, so I want it all!!!

  162. Laura C.

    Definitely some regular flavored coffee! I love to make my own iced lattes and this one cup system would be awesome for that 🙂

  163. Jamie

    Since the temperatures have been in the 90’s here I would want iced coffee! I don’t care HOW hot it gets, I still want my coffee! Love the flavor!

  164. Kathy

    I love the flavored coffees, no need for sugar then. I leave that to you!

  165. Not sure why I am just getting around to seeing this now but…I need a piece of this right now!

  166. Iced and hot coffee for me, hot coffee for my hubby!

  167. Birdie Skolfield

    Im looking forward to Brewing all the different coffees

  168. Erin M.

    I would love to try the iced coffee!

  169. Abby W

    Coffee and more coffee

  170. Carol G

    I would love, love, love to win!! I love coffee, iced or hot!!

  171. I would Soooooooo love a keurig! Since it’s just me for coffee, I feel guilty brewing a whole pot! Lol

  172. Melissa

    I have been admiring this for a long time. I would love to have my morning coffee, french vanilla is my favorite but would love to try all the flavors i just can’t get with my regular coffee maker. It would also be great for my son’s cocoa and he could do it himself without making such a mess :-).

  173. Maria Malaveci

    I am looking forward to the coffee. Lots and lots of great coffee!

  174. kristie

    This cake was excellent. I made it for father’s day.

  175. Lynda

    This might be a stupid question but is there supposed to be coffee in the recipe?

  176. Hi there. I found your blog the use of msn. That is a effectively written document. We’ll make sure you take a note of this and are available to understand extra of the helpful tips. Many thanks for the posting. I most certainly will certainly comeback.

  177. jessica

    this looks great! does it need to be stored in the fridge because of the cream cheese, or is it ok on the counter? thanks!

  178. Rachael

    I made this recipie last night and all I’ve heard today is people raving about it. I highly recommend this recipie. The only thing I changed was I added an extra stick of butter to the crumble. How could more butter possible be bad!?!

  179. Carole

    In the oven. One of my husbands favorite deserts.

  180. Sandi

    I’m so excited I just ordered my first keurig and can’t wait for it to arrive! Coffee, hot or cold, is my go to comfort food:)

  181. Sandi

    LOL and my son just saw this recipe on my posting and requested that I have this ready for him when he gets home from school if I would be so kind:) And to stop putting awesome food on while he’s trying to study!:)

  182. Love my Keurig(s), yes I have two (2).. one at work and one at home.. looking to get another one for the beach house..

  183. This recipe is wonderful but.. I don’t see the coffee among the ingredients.. is it just me? Thanks for your reply! Giorgia

  184. Cream cheese layer and struessel topping: wonderful additions!

  185. Anum

    How would I store this? Would it be okay to leave at room temperature?

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  188. tonia merlo

    I made the coffee cake and had to cook an extra 45 mins to get. It done @325 good thing I tested it .so cook it for 1hr and 30 mind @ 325

  189. Allison

    Looks so yummy! Just want to check first — is it really supposed to have 3 cups of flour in the streusel? Thank you!

  190. Amelia

    Hi:-) Can this cake be frozen for a few weeks?

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  193. sheena

    Hi Shugary Sweets!

    Tried this recipe last evening.. Halved the recipe and skipped the filling altogether..Kept the streutsel layer thin.. baked for 40 mins at 350 F… and voila!!

    Very happy with the result.. thank you…

    Much love,

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  197. Melissa

    Think this would work as muffins? I’m baking for our pastor and there’s no way he’d finish a 9×13 pan (plus I’d get to have some if I made it into muffins). : ) Thanks!

  198. nancy

    Making this cake tomorrow! Yummy!

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  205. melissa

    Hi. Can this cake be frozen for a few weeks after it is baked? thanks!!!!

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  207. I made your recipe a couple of days ago. We are a family where everyone loves their coffee. This recipe had the honor to be our family’s superbowl snack! Guess what? Everyone has nothing but praises for it. I’m passing the credit to you now :). Thanks for the wonderful recipe.

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  209. Sarah

    I’ve been craving something decadent with cinnamon and I needed to use my cream cheese before I move in the next couple of weeks. I stumbled upon your recipe last night and decided to make this earlier today. I just ate a slice and wowza is it good! 

  210. Pingback: Cream Cheese Coffee Cake | bakerisbetter

  211. lorene koliski

    Has anyone made this cake my is in the oven for 1 he and 30 min and not done

  212. char

    i was debating on purchasing a keurig, I have such bad luck when it comes to coffee pots. its a family joke, I just can’t keep them working six months. but now that I read about yours, I just have to have one and pray that it will work for me forever. I love ice coffee in the summer and did not know about the kcups. so now I will bake that coffee cake today and go shopping for a keurig. love your site! thank you

    • If you haven’t bought the Keurig yet, you might want to look into the Ninja Coffee Bar. It’s my new favorite coffee appliance. I love that you can still make an individual cup of coffee, but with less environmental waste. It uses grounds instead k-cups! Plus it makes THE BEST iced coffee 🙂

  213. amy guillaume linderman

    going to snow tomorrow…i’m going to make this recipe!  i love my keurig!   coffee and coffee cake is the best

  214. Amanda Morris

    All I want from christmas this looks good that coffee looks yumm!:) <3

  215. Anonymous

    Just made the coffee cake and it’s delicious… yum!! Only question I had after making it is, I had to cook it for 1hour and 15 minutes before it was done… is 325°the right temp?

  216. Sandra in bama

    3c flour in the streusel? That’s more than in the cake batter   is this correct? 

  217. Marlene

    Someone needs to start a  trend for recipes where there are separate threads for comments. One thread for SERIOUS questions and comments pertaining to the recipe itself. I want to know if you made it and if it was good or not and any issues or adaptations that were made. I don’t want to weed through the “that looks yummy” comments to find out if a recipe is worth making. 
    The other thread of comments would be for the “oh it looks yummy” and other such comments that one takes the time to make for what ever reason I’m not sure why. 

  218. Cant’ wait to try this recipe! I

  219. Courtney

    Like one other commenter who sounds like they actually made the cake, I also had trouble with the timing on the bake. Mine was in the oven probably for close to 1 hour and 30 minutes total as well. The problem was that the center just would not set, but by the time it finally did, the streusel got really dried out and the edges were tough and overbaked. The center was good, but the cake is so thick and high, and large, that the timing was very difficult to get right.

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  222. Just want to make this coffee cake and it’s delicious… yum!! The only question I have for making it. Do I need to cook it for 1hour and 15 minutes ? is 325°the right temp? Going to make it on my bestie’s birthday.

  223. Pingback: Cream Cheese Coffee Cake with Cinnamon Streusel - Feeding a large family with little time

  224. Beverly

    Can Margarine be substituted for butter?

  225. Anonymous

    3c flour in the streusel? That’s more than in the cake batter   is this correct? 

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  229. Rosemary Hicks

    I’ve bake it for an hr – and it still doesn’t appear fully cooked.
    Anyone else having this problem?

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  232. Coffee Cake! sound interesting

  233. Holly

    Hi! If I made this a day ahead, would I need to refrigerate since it has cream cheese in it?

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