Chocolate, Caramel, Coconut Fudge (aka Samoa Fudge)
I know. I started the new year by sharing a salad recipe. A SALAD RECIPE. (a very good salad recipe though). Are you all mad at me? Can I make up for my silly mistake by sharing some sugar now?
I still have a freezer full of Christmas cookies I need to eat my way through, and now it’s almost time to buy girl scout cookies?
This fudge is my twist on a girl scout cookie. My FAVORITE of all girl scout cookies.
Samoas. Or Caramel deLites.
I used coconut pudding mix to give the fudge a creamy coconut and white chocolate flavor. I added in some caramel and swirled it through the fudge. Then, topped it with chocolate and toasted coconut to give the appearance of the Samoa cookie.
You’re going to love this one!!! If you don’t, I will gladly accept all leftovers.
Want more recipes with Chocolate, Caramel, and/or Coconut?
Caramel Coconut Kiss Cookies: made with delicious Coconut Kisses
Salted Caramel Bark: white chocolate with caramel and chocolate drizzle and pretzels
Salted Caramel Swiss Meringue Frosting with Chocolate Cupcakes: no description needed!
Pina Colada Pound Cake: an impressive coconut dessert!
**There may be affiliate links in this post! By clicking on them, or purchasing recommended items I may receive a small compensation. However, I only recommend products I love! Thank you for supporting Shugary Sweets! See my disclosure policy for more info**