★★★★★

Easy Cookies ‘N Cream Donuts made with Biscuits

Easy, fried donuts in under 30 minutes! This easy Cookies ‘n Cream Donuts recipe is made using Pillsbury Grands biscuits, Hershey Cookies ‘n cream bars, Oreos and Chocolate frosting. Perfect, right?!

Cookies 'n Cream Donuts: easy fried donuts using Pillsbury Grands, ready in 30 minutes, topped with chocolate and oreos!

Cookies 'n Cream Donuts: easy fried donuts using Pillsbury Grands, ready in 30 minutes, topped with chocolate and oreos!

Cookies 'n Cream Donuts: easy fried donuts using Pillsbury Grands, ready in 30 minutes, topped with chocolate and oreos!

More Easy Recipes

Yield: 8 large doughnuts

Cookies 'N Cream Donuts

Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes

Easy, fried donuts in under 30 minutes! These Cookies 'n Cream Donuts are made using Pillsbury Grands biscuits, Hershey Cookies 'n cream bars, Oreos and Chocolate frosting. Perfect, right?!

Ingredients

For the Donuts:

  • 1 package refrigerated Pillsbury Grands biscuits
  • Vegetable oil, for frying

For the topping:

  • 1 Tablespoon heavy cream
  • 1 Tablespoon milk
  • 2 Tablespoons unsalted butter
  • 1 teaspoon vanilla extract
  • 2 teaspoons corn syrup
  • 1 oz bittersweet chocolate
  • 1 oz semi sweet chocolate morsels
  • 1 ¼ cup powdered sugar
  • 4oz Hershey cookies 'n cream candy bar, melted
  • 3 Oreo cookies, crushed

Instructions

  1. In a large, heavy bottomed skillet, heat oil about ½-¾ inch high. Depending on your size skillet will determine how much oil is necessary. Bring oil to a sizzle when you drop a couple drops of water into it.
  2. Separate biscuits and using a one inch circle cutter (I used a cannoli tube) pop center hole out of each biscuit so it resembles a donut. Fry each biscuit for 2-3 minutes each side. Allow to cool and dry on paper towels.
  3. While donuts are cooling, make chocolate glaze. In a small saucepan on medium low heat, mix together the cream, milk, butter, vanilla and corn syrup. When butter is completely melted, turn heat to low and add in the chocolate, whisking smooth. Remove from heat and whisk in the powdered sugar.
  4. Dip each donut into the glaze. Drizzle the melted Hershey Cookies 'n Cream bar over each donut and immediately sprinkle with crushed cookies. Allow the chocolate to set, about 15 minutes. ENJOY

Nutrition Information:

Yield:

8

Serving Size:

1

Amount Per Serving: Calories: 321Total Fat: 16gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 15mgSodium: 155mgCarbohydrates: 42gFiber: 1gSugar: 31gProtein: 3g

*Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.

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About Aimee

Aimee is a dessert lover (specifically rice krispie treats), workout enthusiast, self-taught foodie, and recipe creator.

Learn more about Aimee.

Affiliate Disclosure:**There may be affiliate links in this post! By clicking on them, or purchasing recommended items I may receive a small compensation. However, I only recommend products I love! Thank you for supporting Shugary Sweets! See my disclosure policy for more info**

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Posted on April 22, 2018

Comments & Reviews

  1. As if, this is the best flavor ever!!! And love how quick these are, dangerous!

  2. Donuts from biscuits is all I have been making lately. This is such a fun donut for breakfast too…love the melted candy bar on top!

  3. These donuts rock! You rock! Is there really anything better than a cookie donut combo?! 🙂

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