I’m often asked where my ideas come from. To be honest, food is on my mind pretty much all day. Most of the time, as I sit and drink my morning coffee an idea will hit me and I begin baking immediately. If I can’t bake immediately, I jot down the idea, somewhere. I’m not like those other food bloggers who take the time to write out a recipe first, I grab a pencil and paper WHILE I am creating a recipe.
Banana Rice Krispie Treats
Honestly, there are times when I wish I was a little more organized in my recipe writing. Absolutely. My desk is covered with notes of ideas, half written recipes, full recipes and scraps of magazines.
But, at the end of the day, when dinner has been cleaned up and we begin eating our dessert, it makes it all worthwhile. Especially when it comes to this recipe.
I knew I wanted to make Rice Krispie treats, because as I’ve mentioned before, they are my favorite! This version is easy and amazing. And I am going to go one step further and encourage you to have them for breakfast. YES BREAKFAST. My kids love sliced bananas in their cereal, so go ahead and have one. I drizzled chocolate on a few too, which was a delicious touch! Enjoy!