Maple Walnut Fudge

One of the most requested fudge recipes is finally here: Maple Walnut Fudge. It’s so good, I’m glad I caved and made some for you all!

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Maple Walnut Fudge: a classic combination. This is a perfect bite of fudge, you need some today!

Now that we are back in Illinois, we’ve been on the search for our Church home. Visiting churches with the kids and rating them on music, service, sermon and overall feeling.

A couple weeks ago, I think we may have found our new church home. Let me tell you how the sermon started:

Pastor: “Where do you get your recipes.”

Me: “online! Shugary”

Okay. Fine. I didn’t actually say that. Aloud. But I was waiting to hear it from the congregation. How cool would that have been? Haha!!

Actually, the common answer, duh, was church cookbooks.

Yeah, I get many of my recipes from there too!

I thought it would be a sign from heaven though if someone had shouted Shugary Sweets. Or even food blogs for that matter. But, the sermon went on, the music played, and we loved the service!

Now I can’t wait for the first church function that involves food…I need a new crowd to enjoy some delicious treats.

Maple Walnut Fudge is one of the most requested fudge recipes on the blog. I’m constantly emailed and asked on facebook if I have a Maple Walnut Fudge recipe.

Well, friends, the wait is over! It’s here It’s here!!!

And just in time for the holidays too. This will be perfect on your dessert table. Forget cookie trays…start making candy trays. You’ll find lots of recipes here on Shugary Sweets to inspire you!

And, the best part is most of the fudge recipes on the blog here can be made well in advance. Perfect for keeping on hand for those last minute visits! Not to mention I have plenty of fudge-making tips in my guide for how to make fudge.

I’m sharing this recipe over on Food Fanatic today. As the candy contributor, I realize it’s time to share this classic fudge treat! ENJOY!

Maple Walnut Fudge: a classic combination. This is a perfect bite of fudge, you need some today!

One of the most requested fudge recipes is finally here: Maple Walnut Fudge. It's so good, I'm glad I caved and made some for you all!


About Aimee

Aimee is a dessert lover (specifically rice krispie treats), workout enthusiast, self-taught foodie, and recipe creator.

Learn more about Aimee.

Affiliate Disclosure:**There may be affiliate links in this post! By clicking on them, or purchasing recommended items I may receive a small compensation. However, I only recommend products I love! Thank you for supporting Shugary Sweets! See my disclosure policy for more info**

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Posted on November 8, 2014

Comments & Reviews

  1. I love fudge! I have made all kinds from traditional, to peanut butter, to cookies and cream, I will definitely have to try this one out! 🙂

    1. I can’t Waite to try this fudge. I love. Maple flavor. I intend to give all kinds of homemade sweets for Christmas.

    1. Real maple syrup isn’t as concentrated as maple extract, so you would need MORE to get the flavor needed, which could alter the texture of the fudge.

  2. Have you ever made this recipe without the maple flavoring? Not a maple fan, and just want the white chocolate and walnut flavor. Thank you!

  3. Hi, I’ve never made fudge before sooo this was my first. It came out really yummy but the maple flavor was not very noticeable. I used the amout indicated – the brand is McCormick real maple extract. Did I do something wrong?

    1. I have found that depending on the brand of extract and the brand of white chocolate, you will sometimes see this happening 🙁 Next time, i suggest you add more maple. Sometimes, people HATE when the maple over shadows a recipe, as it can be very intense.

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