Oreo Peanut Butter Dip is an easy, creamy spread perfect for dessert or as an appetizer. With only 4 ingredients you can whip it up in minutes for your next party!
There are times in your life when it’s totally acceptable to eat peanut butter from the jar.
I also found out recently that some people dip Oreos in peanut butter. I’ve always been a fan of dipping Hershey bars in peanut butter.
Well friends, I’m giving you the best of everything.
Oreo Peanut Butter Dip.
Only 4 ingredients for this decadent, delicious, chocolate peanut butter treat.
What you choose to dip in THIS spread is completely up to you. My family loves strawberries, pretzels, and crackers…but a spoon is perfectly acceptable too!
How to Make Oreo Peanut Butter Dip
This recipe has 4 ingredients. Super easy, right?
Peanut Butter. Whether you choose creamy or crunchy peanut butter is your choice, both turn out amazing. I only suggest you not choose a natural version that has too much oils (or if you do, make sure you REALLY stir it up good).
Nutella. You could stop right there and I’d be in heaven. This chocolate hazelnut spread is the perfect complement to the nutty peanut butter.
White Chocolate. For today’s delicious recipe, you’ll melt the white chocolate with the peanut butter and nutella. Don’t like white chocolate? Milk chocolate works great too!
Oreos. You can’t have an Oreo Peanut Butter Dip without them. Crush them up with a rolling pin in a ziploc bag. So many flavor options here too. Choose any style Oreo cookie you love!
To make the dip, add the peanut butter, Nutella, and white chocolate chips to a microwave safe bowl. Heat for one minute.
Stir and heat for additional 15 second intervals until everything is melted and smooth (stir after each interval).
Fold in the crushed Oreos and refrigerate for at least 30 minutes. Serve and enjoy.
For best results, allow dip to come to room temperature before serving.
What to serve with Oreo Peanut Butter Dip
So many things make great dippers.
Sweet: Graham crackers, More oreo cookies, Nilla wafers, Strawberries, Apple slices, and/or Teddy Grahams.
Salty: Pretzels, Crackers, Pretzel crisps, Pringles.
How long does Oreo Dip last?
Keep in a sealed jar in the refrigerator and this Oreo Dip can last up to a week.
I haven’t tried to freeze this dip, but if you do, let me know.
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More DESSERT DIP recipes:
- Reese’s Peanut Butter Dip
- S’mores Dip
- Cannoli Dip
- Cherry Cheesecake Dip
- Gingerbread Dip
- Apple Pie Dip
- Cheesecake Dip
- More DIP recipes
Oreo Peanut Butter Dip Recipe
Oreo Peanut Butter Dip is an easy, creamy spread perfect for dessert or as an appetizer. Whip it up in minutes for your next party!
- 1 1/2 cup creamy peanut butter
- 1 cup white chocolate morsels
- 1/2 cup Nutella
- 12 Oreos, crushed
- In microwave, mix peanut butter, nutella and white chocolate morsels. Microwave on medium heat for 1 minute. Stir and heat by 15 second intervals until white chocolate is completely melted.
- Fold in crushed Oreos and store in glass jar, completely sealed.
- Serve with crackers and fruit, enjoy! Also great with Pretzel Crisps!
Amount Per Serving: Calories: 370 Total Fat: 26g Saturated Fat: 9g Trans Fat: 0g Unsaturated Fat: 12g Cholesterol: 3mg Sodium: 215mg Carbohydrates: 30g Net Carbohydrates: 0g Fiber: 3g Sugar: 20g Sugar Alcohols: 0g Protein: 9g
Recipe originally published July 25, 2011. Photos updated April 2019.
A delicious recipe for Oreo Peanut Butter Dip made with PB, white chocolate, Oreos and Nutella. Grab a spoon and dig in!