Slow Cooker Chipotle BBQ Pork

Prep everything in your slow cooker for dinner, and this one goes straight to the table. Slow Cooker Chipotle BBQ Pork sandwiches for the win!

Slow Cooker Chipotle BBQ Pork recipe: delicious tangy pork with sweet peaches on a pretzel bun!

If you have followed my blog for any period of time, you will notice most of my dinner recipes are either made in the crockpot or they are 30 minute and under meals.

As a busy mom with 4 kids, I just don’t have time to slave away for dinner. Sure I love a gourmet meal as much as the next person, but that’s what restaurants are for, haha!

Actually, you can have delicious meals made quickly…or in the slow cooker…you just need to be thoughtful on your ingredients. Choose shortcuts for the fast 30 minute dinners (rotisserie chicken, frozen pie crust, and sliced deli meat)! And for the slow cooker…USE SEASONINGS. I can’t stress this enough.

I have made and eaten too many under seasoned crockpot recipes over the years, that I get it when people say “all slow cooker recipes taste the same.” Sure. They can. Unless you season them.

Another trick, like I did with this pork recipe, is add flavor at the very end. Once the pork was fully cooked and shredded, I added in a can of sliced peaches (drained).

The combo of the sweet fruit with the tangy chipotle bbq sauce was AWESOME. And by adding the peaches in at the end of cooking, they didn’t get all gross and mashed. I totally would have used fresh peaches (for the extra texture) but they aren’t in season right now! This summer for sure!

Tell me, what are your favorite meals in the slow cooker? Or do you not use one? Or *gasp* do you not own one?? I love using this Ninja slow cooker for all my meals!!

Slow Cooker Chipotle BBQ Pork recipe: delicious tangy pork with sweet peaches on a pretzel bun!

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More Dinner Recipes:

Yield: 6-8 servings

Slow Cooker Chipotle BBQ Pork

Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes

Slow Cooker Chipotle BBQ Pork recipe, served with peaches!

Ingredients

  • 1 can (15oz) tomato paste
  • 1/2 cup light brown sugar, packed
  • 1/3 cup white vinegar
  • 1/2 tsp black pepper
  • 1 Tbsp lemon juice
  • 4 chipotle peppers in adobo sauce
  • 1/2 tsp kosher salt
  • 3 lb pork sirloin tip roast
  • 1 can (15oz) sliced peaches, drained
  • 6 pretzel buns

Instructions

  1. In a food processor or blender, pulse the tomato sauce, sugar, vinegar, pepper, lemon juice, chipotle peppers, and salt until finely blended.
  2. In a large crockpot, add the pork roast. Pour the blended sauce over the roast. Cover the crockpot and cook on low for 6-8 hours.
  3. When ready to eat, shred pork with two large forks. Pour in can of sliced peaches.
  4. Serve with pretzel rolls or corn muffins. ENJOY

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Nutrition Information:

Yield:

8

Serving Size:

1

Amount Per Serving: Calories: 460Total Fat: 7gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 160mgSodium: 3401mgCarbohydrates: 39gFiber: 2gSugar: 18gProtein: 58g
*Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.

 

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Here are a few delicious PORK recipes from my friends:

Slow Cooker Chipotle BBQ Pork recipe: delicious tangy pork with sweet peaches on a pretzel bun!

 Looking for a new slow cooker? This Ninja Slow Cookeris my favorite!

ninja

**This post may contain affiliate links which won’t change your price but will share some commission. See my disclosure policy for more info**

Aimee

About Aimee

Aimee is a dessert lover (specifically rice krispie treats), workout enthusiast, self-taught foodie, and recipe creator.

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Posted on February 24, 2015

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