Tender roasted, French Dip Sandwiches cooked in the Instant Pot. Piled on a crusty french roll with extra cheese, this flavorful dinner is then dipped in au jus!
What is a French Dip Sandwich
A French Dip is hot sandwich filled with slices of tender beef, cooked in a rich au jus (wine broth) and served on a crusty french bread with melted cheese.
While I don’t normally use red wine when making my French Dip, I do like to occasionally use a good dark beer. However, for today’s version, I thought I would try it without alcohol, since so many of you ask for alcohol free recipes!
This is one of my many instant pot recipes that my family makes week after week!
Can this French Dip be made in the Slow Cooker?
Absolutely. If you check out my Slow Cooker French Dip Sammies recipe you’ll find my easy and delicious version. Whichever route you choose, you won’t be disappointed.
You can even use some of the leftover meat and make this yummy French Dip Sliders recipe. The original recipe calls for deli meat, but it’s equally good with the real stuff!
What to serve with French Dip Sandwiches?
I highly recommend this Cheesy Hashbrown Casserole recipe. It’s pure comfort food, sometimes know as funeral potatoes, but so good!
Some people think Sweet Potato Casserole is only for Thanksgiving, I would disagree. It’s a favorite in our house any night of the week!
More Dinner Recipes
- Mississippi Pot Roast
- Chicken Enchilada Chili
- Bourbon Chicken Recipe
- Italian Chicken
- Chicken Alfredo
- Easy Beef Stroganoff Recipe