Cinnamon Sugar

A lot of recipes call for cinnamon sugar sprinkled over the top. You can certainly buy it premade, but homemade is always better! You can create the ratio YOU enjoy.

What is cinnamon sugar?

• Cinnamon sugar is just two ingredients – cinnamon and sugar.

Uses for cinnamon sugar?

• Cinnamon sugar can be used in multiple ways. It can be used to top breads, muffins, snickerdoodle cookies, cakes, churros, coffee, hot chocolate, popcorn, and other recipes.

What type of sugar should I use?

• Traditionally cinnamon sugar is made using granulated sugar. However, in a pinch you can use powdered sugar or brown sugar if you are out of granulated sugar.

How long will cinnamon sugar keep?

• If you store your cinnamon sugar in an airtight container it will last for 2 years or more. Sugar technically never spoils as long as it remains dry, but after two years it may take on a more stale flavor, as well the cinnamon will lose it’s spiciness.
• Store sugar in a small mason jar or one of these Sugar Shakers!

How do I measure cinnamon sugar?

• Measure cinnamon sugar the same way you would measure granulated sugar.

How to Make Cinnamon Sugar

Full strength cinnamon sugar is good for some recipes where you want a strong cinnamon flavor. However, if you prefer a lighter cinnamon flavor, then adjust your recipe accordingly.

Full Strength Cinnamon Sugar

Ingredients: 

• 1/2 C granulated sugar
• 2 T ground cinnamon

Directions:

• Add sugar and cinnamon to mixing bowl.
• Stir till they are thoroughly mixed.
• Store in airtight container.

Lighter Flavor Cinnamon Sugar

Ingredients:

• 1/2 C granulated sugar
• 2 t ground cinnamon

Directions:

• Add sugar and cinnamon to mixing bowl.
• Stir till they are thoroughly mixed.
• Store in airtight container.

Cinnamon Sugar Recipes:

• Churro Toffee
• Snickerdoodle Cheesecake Bars
• Amish Bread
• Sopapilla Cheesecake

MORE BAKING BASICS

• How to Measure Flour
• Homemade Cake Release
• How to Measure Sugar
• Homemade Whipped Cream