Zucchini Blueberry Bread
I found another zucchini in the garden. All big and plump, it just had to be shredded. But I’ve made so much bread, muffins, fried stuff…I didn’t think I could eat another zucchini. Then I found a recipe online, and I knew exactly what I was going to do. I love blueberries, so for me, it was the right thing to do to add them into this bread. I had to add a little extra baking time, but it turned out beautiful. My only wish was that I should have doubled the recipe, because it was so good.
For the Bread:
For the Glaze:
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