Nutella Swirled Blondies

Easy, chewy, Nutella Swirled Blondies. Topped with ice cream, melted Nutella and sprinkles! Perfect way to celebrate that special occasion!

Easy, chewy, Nutella Swirled Blondies. Topped with ice cream, melted Nutella and sprinkles! Perfect way to celebrate that special occasion!
Easy, chewy, Nutella Swirled Blondies. Topped with ice cream, melted Nutella and sprinkles! Perfect way to celebrate that special occasion!
Easy, chewy, Nutella Swirled Blondies. Topped with ice cream, melted Nutella and sprinkles! Perfect way to celebrate that special occasion!
nutella-swirled-blondies-2
Easy, chewy, Nutella Swirled Blondies. Topped with ice cream, melted Nutella and sprinkles! Perfect way to celebrate that special occasion!
Yield: 16 bars

Nutella Swirled Blondies

Prep Time 10 minutes
Cook Time 22 minutes

Ingredients

  • ½ cup unsalted butter, melted
  • 1 cup light brown sugar, packed
  • 1 large egg
  • 1 teaspoon vanilla extract
  • ¼ teaspoon kosher salt
  • 1 cup all-purpose flour
  • ½ cup Nutella (hazelnut spread)
  • ice cream, Nutella, and sprinkles, optional

Instructions

  1. Preheat oven to 350°F. Line an 8-inch baking dish with parchment paper. Set aside.
  2. In a mixing bowl, combine melted butter with brown sugar. Add in egg, vanilla and salt. Add flour and mix just until combined. Press batter into bottom of prepared baking dish.
  3. Spread Nutella on top of batter, in about 4 lines, using a knife to make swirls.
  4. Bake for about 22 minutes, remove from oven and cool.
  5. To serve, enjoy as a bar, or make a decadent treat by warming it up and topping it with ice cream, melted Nutella and sprinkles!

Notes

*Store in airtight container. I prefer these the second day, I think the flavor is more intense and the blondie is chewier!

Nutrition Information:

Yield:

16

Serving Size:

1

Amount Per Serving: Calories: 197Total Fat: 10gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 31mgSodium: 39mgCarbohydrates: 25gFiber: 1gSugar: 18gProtein: 2g

*Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram

About Aimee

Aimee is a dessert lover (specifically rice krispie treats), workout enthusiast, self-taught foodie, and recipe creator.

Learn more about Aimee.

Affiliate Disclosure:**There may be affiliate links in this post! By clicking on them, or purchasing recommended items I may receive a small compensation. However, I only recommend products I love! Thank you for supporting Shugary Sweets! See my disclosure policy for more info**

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Posted on May 9, 2016

Comments & Reviews

  1. HI! I didn’t have any light brown sugar so I used dark brown. My dough came out runny, and not like the consistency in your video. Would the dark brown made it like that?
    But it turned okay.
    Will try again when I have a light brown sugar.
    Thank you,
    May

  2. Happy 5th Blog Birthday friend. Cheers to many more. Scheduled to share on FB because everyone needs these. Yummed & pinned. 

  3. Hahaha “real life” according to food bloggers!  These made me giggle…mostly because every single one applied to me too.  Happy Blog Birthday!  It’s been so much fun getting to know you over the years, and I puffy heart love that our love of baking and blogging brought us a special friendship!  Just be glad I’m not there right now to squeeze your guts out!  XOXO!!!

    1. Miss you girl 🙂 You’re one of the best things that has come into my life because of blogging!

  4. Bahaha!!  Loved the you might be a food blogger if… so totally true!!  These blondies look so good and love the nutella swirl!

  5. I like your blog and I like nutella swirled blondies very much. I will soon try these 🙂 Thanks for sharing

  6. Congrats on 5 delicious years, Aimee! You were one of the very first bloggers to comment on my site and I will never forget it. ???? These blondies look like an amazing way to celebrate with those gorgeous Nutella swirls — I need about a dozen please!

  7. Omg want want want!! Those brownies look so delicious. Definitely going to add it to my list of food to make 🙂

  8. I loved reading each and every one of those because they are SO true! Happy 5 years to you!

  9. These blondies look epic! Loved that list of food blogger tropes- so accurate! I was especially laughing at “your house is a mess but you have dessert for 3 days”. So true 🙂

  10. YAY for five years! These look like the perfect treat to celebrate with. Loved your “You might be a food blogger if…”!

  11. Congratulations on five years of blogging, Aimee! That is so wonderful and exciting! And I whole-heartedly agree with EVERY SINGLE ONE of those blogger statements. I have so many food props, no matching sets, I get mad at my husband if he eats my work, the list goes on! And what a great way to celebrate with these blondies! Yum!

  12. Yep, yep, yep…I can relate to ALL OF THE ABOVE. These look SO good. Love that gorgeous swirl!!

  13. Love the contributions from friends, Aimee! All so true, especially Lisa’s. I have so many more pics of food than my family. But that’s reality. Oh, and how about feeling really self-conscious at the checkout line because your basket is full of candy and chocolate while other people are buying, like, real food?
    I asked to join your group, BTW. 🙂
    And love these Nutella blondies. The ice cream on top is a perfect touch!

    1. Ahhh, the life of a food blogger 🙂 AND YES, totally have looked at the contents of my basket and have even tossed in some salad mix because I feel guilty for the junk food, haha!

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