Baked French Fries with Blue Cheese Sauce
Looking for a snack idea or the perfect side dish to dinner? These Baked French Fries with Blue Cheese Dipping Sauce are delicious!
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Stop what you’re doing. Right now. Did you stop??
Good, I have your attention?
MAKE THIS RECIPE.
Phew. I had to get that off my chest. Can you tell I’m a little excited about today’s recipe? Here’s the deal. A few months ago (okay, last fall) we met some friends at an outdoor music festival (great indie bands). We enjoyed music for hours together.
But, more to the point, we enjoyed food. Delicious, FOOD TRUCK, food. You know, the kind of grub that comes off a truck and you think “OMG this is the best pork sandwich I’ve ever eaten” food.
And one of the things we ate (and ate again) were some homemade potato chips with a hot blue cheese sauce. I ate two huge plates of this it was so good. The chips had a sweet hint of cinnamon and sugar, and the blue cheese sauce was warm served over the top!
I then came home and tried to recreate this dish. Except I knew I wanted to do it with baked french fries. You know, to keep it healthier! ha!
These were crispy, and amazing, and Healthy (ish). And then, came the blue cheese dipping sauce. DO NOT SKIP THIS. I’ll be honest with you guys. I’m not a huge fan of blue cheese dressing. There are times when it’s important (like with buffalo chicken dishes), but it’s not something I crave.
This sauce though? Yeah, just looking at these photos makes me want it again.
So there you go…make this now. For game day. For dinner. For dessert. And let me know what you think!
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For the potatoes:
For the dressing:
Serving Size: 1
Amount Per Serving: Calories: 367 Total Fat: 26g Saturated Fat: 7g Trans Fat: 0g Unsaturated Fat: 17g Cholesterol: 28mg Sodium: 1436mg Carbohydrates: 29g Fiber: 3g Sugar: 4g Protein: 6g
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