Nutella Coffee Milkshake
Looking for a mid-afternoon treat? How about whipping up a Nutella Coffee Milkshake? It’s refreshing and delicious!
Click HERE to save recipe to Pinterest
I have a confession. I’m a bit of a coffee snob. Don’t get me wrong, I will drink bad coffee (that’s how much of an addict I am), but I definitely have my preferences.
I love a nice, smooth cup of coffee that has no bitter taste.
Every afternoon I like to enjoy an iced coffee. If there’s coffee left in the pot from the morning, I’ll pour it over ice.
But you know what’s better than iced coffee?
How to make Nutella Coffee Milkshakes
Blend ice cream with Nutella, slowly pouring in the cooled coffee until desired consistency! Pour into a serving glass and enjoy immediately!
Did you know when you add Nutella to frozen ice cream it hardens (almost like magic shell). Seriously, this stuff was so amazing!
The rich bold taste of coffee combined with the creamy vanilla ice cream and chunky bits of Nutella is a winning combination!
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Looking for a mid-afternoon treat? How about whipping up a Nutella Coffee Milkshake? It's refreshing and delicious!
- 2 cup vanilla ice cream
- 2 Tbsp Nutella (hazelnut spread)
- 1/4 cup brewed coffee, cooled
- Blend ice cream with Nutella, slowly pouring in the cooled coffee until desired consistency! Pour into a serving glass and enjoy immediately!
Amount Per Serving: Calories: 747 Total Fat: 40g Saturated Fat: 28g Trans Fat: 0g Unsaturated Fat: 9g Cholesterol: 116mg Sodium: 228mg Carbohydrates: 85g Fiber: 4g Sugar: 76g Protein: 11g
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